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  1. Elderberry Production in Ohio

    https://ohioline.osu.edu/factsheet/anr-0110

    range of soil conditions. However, for maximum yield and the highest quality production in commercial or ... typically spaced 10–12 feet apart to accommodate machinery for pest management, pruning, and fruit ... efficient harvesting and processing. In addition, removal of the plant material better manages diseases and ...

  2. Introduction to Tax Preparation 2024

    https://farmoffice.osu.edu/intrototax2024

      Agenda    Course Workbook 2024 Course Workbook   Slides Day 1 Slides Day 2 Slides ...

  3. Using °Brix as an Indicator of Vegetable Quality: Instructions for Measuring °Brix in Cucumber, Leafy Greens, Sweet Corn, Tomato, and Watermelon

    https://ohioline.osu.edu/factsheet/hyg-1653

    HYG-1650 Using °Brix as an Indicator of Vegetable Quality: Linking Measured Values to Crop Management ... and Development Center Crop quality is important to everyone in the vegetable value chain, including ... growers, buyers, managers, handlers, processors, restaurateurs, and consumers. Various measures are used to ...

  4. Production of Specialty Small Grains in Ohio

    https://ohioline.osu.edu/factsheet/anr-0154

    Grain Quality Parameters Depending on the end-use, certain grain-quality parameters may need to be met. ... protein, other quality parameters of test weight, grain plumpness, germination, and deoxynivalenol ... concentration may be important depending on end-use. Agronomic Best Management Practices In Ohio, most small ...

  5. Healthy Cooking for One or Two

    https://ohioline.osu.edu/factsheet/fcs-1004

    Quality or Weight-Loss Intention?” Public Health Nutrition, 18(8): 1397–1406. DOI: ...

  6. Sooty Blotch and Fly Speck of Apple

    https://ohioline.osu.edu/factsheet/plpath-fru-41

    superficial and rarely affects the quality of the fruit. Removal of the fungus by washing, rubbing, or peeling ... recommendations, commercial growers are referred to Bulletin 506, Midwest Fruit Pest Management Guide. Backyard ...

  7. Farm Office Live Webinar

    https://farmoffice.osu.edu/events/farm-office-live-webinar

    the farm office.  We cover a variety of legal and farm management topics in this fast-paced free ...

  8. Using °Brix as an Indicator of Vegetable Quality: A Summary of the Measurement Method

    https://ohioline.osu.edu/factsheet/HYG-1652

    Indicator of Vegetable Quality: Linking Measured Values to Crop Management, HYG-1651 Using °Brix as an ... and Development Center Farmers, as well as produce managers and handlers need straightforward, ... reliable, proven, and inexpensive criteria, tools, and techniques to gauge the potential quality of their ...

  9. Food Law

    https://farmoffice.osu.edu/food-law

    OUR VIDEOS AND COURSES NEW!  FOOD BUSINESS CENTRAL COURSE- 2024 An online course for entrepreneurs ... Market Management Network ...

  10. Response of Soils and Crops to Gypsum Application in Ohio

    https://ohioline.osu.edu/factsheet/anr-0153

    soil health, and water quality: The use of gypsum to improve sodic soils is well documented. Sodic ... quality. King et al. (2016) observed a 41% reduction in dissolved reactive phosphorus (P) and a 40% ... quality by decreasing the P loads in runoff. References Chaganti, V. N., Culman, S. W., Dick, W. A. & ...

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