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  1. Update: Highly Pathogenic Avian Influenza

    https://franklin.osu.edu/news/update-highly-pathogenic-avian-influenza

    to you by Jenna Gregorich, Bird Health Program Manager at the Ohio Poultry Association,  Dr. Tim ...

  2. Better Process Control School (online)

    https://foodindustries.osu.edu/events/better-process-control-school-online-0

    Upon successful completion of this four-day certificate course, supervisors of thermal processing ... and quality assurance supervisors, academics, auditors and inspectors working with low-acid and ... course, participants become certified and their names are submitted to the FDA. All attendees with passing ...

  3. Poultry Biosecurity: From the Backyard to the 4-H Project

    https://franklin.osu.edu/events/poultry-biosecurity-backyard-4-h-project

    Dr. Tim McDermott, is hosting a webinar to discuss biosecurity and health management practices for ...

  4. Home Buyer Education Virtual Workshop

    https://franklin.osu.edu/events/home-buyer-education-virtual-workshop-23

    Education, we recommend registering for  Money Management.  • Ready to learn the entire home buying process ...

  5. Home Buyer Education Virtual Workshop

    https://franklin.osu.edu/events/home-buyer-education-virtual-workshop-24

    Education, we recommend registering for  Money Management.  • Ready to learn the entire home buying process ...

  6. Live Healthy Live Well

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/worksite-wellness-lunch-learn-series

    ZZZ's MyPlate Weight Management Physical Activity Stop Stressing Start Living The Skinny on Fat Think ...

  7. Advanced CIP

    https://foodindustries.osu.edu/events/advanced-cip-1

    Should Attend? This course is intended for processing plant managers, supervisors, equipment operators, ... This two-day short-course will bring together highly recognized CIP experts including plant ... applications in CIP cleaning and sanitation of food and dairy processing plants. The course includes multiple ...

  8. Cleaning and Sanitation Basics

    https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-1

    supervisors, operation managers, quality and sanitation team members, engineers, and equipment manufactures. ... This one-day short-course is an introduction to cleaning and sanitation in food and dairy ... processing operations. This course combines live lectures and demonstrations from our pilot plant facilities. ...

  9. Home Horticulture Series- Trees & Electric Lines, Proper Planning & Planting

    https://butler.osu.edu/events/home-horticulture-series-trees-electric-lines-proper-planning-planting

    a service provided by the Office of Technology and Digital Innovation (IT.osu.edu). go.osu.edu/SystemStatus ...

  10. Get All Your HACCP and FSMA Training Needs at Once!

    https://foodindustries.osu.edu/news/get-all-your-haccp-and-fsma-training-needs-once-1

    designed for food safety professionals, quality assurance team members, regulatory agency officials, and ... accredited by the International HACCP Alliance. Participants completing this 2-day HACCP course will be ... facilities that manufacture, process, pack or hold human food. This includes QA managers, HACCP ...

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