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  1. Introduction to Food Safety

    https://foodindustries.osu.edu/foodsafety

    the operation and management of the food research and development programs, training courses for ... National Environmental Health Association (NEHA). Steven has Food Quality and Food Safety Management ... Professionals This online, on-demand course provides general instruction in the areas of food regulations, ...

  2. Introduction to Food Components

    https://foodindustries.osu.edu/components

    responsible for the operation and management of the food research and development programs, training courses ... Professionals This online, on-demand course provides an overview of food components and nutrition, as ... course consists of online modules comprised of PowerPoint presentations, videos, and supplementary ...

  3. 2023 Ohio Master Urban Farmer Workshop Series

    https://franklin.osu.edu/events/2023-ohio-master-urban-farmer-workshop-series

    The program is a 12 week course designed to give participants the knowledge and skills needed to ...

  4. FSPCA- Preventive Controls for Human Food Training (online)

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-online

    Course (Certificate # 0b4c4427). Chuck Yarris  is the Quality and Food Safety Director at Quality Chekd. ... in both the operations and quality management of dairy and juice operations over his 35-year career ... PCQI Training: Preventive Controls for Human Food This online three-day course uses FDA-recognized ...

  5. Food Science Essentials

    https://foodindustries.osu.edu/essentials

    Professionals This online, on-demand course provides an overview of food components and nutrition, food ... This course consists of online modules comprised of PowerPoint presentations, videos, and supplementary ... quizzes, to assess and reinforce learning and to aid in course progression.  A variety of written ...

  6. 2014 CFAES Alumni Award Honorees

    https://advancement.cfaes.ohio-state.edu/node/5591

      BS '00 Agricultural and Construction systems management YOUNG PROFESSIONAL ACHIEVEMENT AWARD ...

  7. Lindsey Latscha, MPA

    https://franklin.osu.edu/people/lindsey-latscha-mpa

    Area Leader latscha.1@osu.edu Community engagement, leadership, program management, and grant ...

  8. Get All Your HACCP and FSMA Training Needs at Once!

    https://foodindustries.osu.edu/news/get-all-your-haccp-and-fsma-training-needs-once-1

    designed for food safety professionals, quality assurance team members, regulatory agency officials, and ... accredited by the International HACCP Alliance. Participants completing this 2-day HACCP course will be ... facilities that manufacture, process, pack or hold human food. This includes QA managers, HACCP ...

  9. Better Process Control School (online)

    https://foodindustries.osu.edu/events/better-process-control-school-online-0

    Upon successful completion of this four-day certificate course, supervisors of thermal processing ... and quality assurance supervisors, academics, auditors and inspectors working with low-acid and ... course, participants become certified and their names are submitted to the FDA. All attendees with passing ...

  10. How to become a Master Gardener Volunteer

    https://franklin.osu.edu/program-areas/master-gardener-volunteers/how-become-master-gardener-volunteer

    entomology, integrated pest management, pesticide safety, growing vegetables and fruits, woody and herbaceous ... ornamentals, home lawn management, plant diagnostics. In return, trainees volunteer 50 hours of community ...

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