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  1. Home Gardeners

    https://hamilton.osu.edu/program-areas/agriculture-and-natural-resources/horticulture/home-gardeners

    1992. The Master Gardener training course consists of a minimum of 50 hours of instruction. An ... issues, and insect-related problems. Publications Sustainable Landscape Systems for Managing Storm Water ...

  2. Introductory HACCP (online)

    https://foodindustries.osu.edu/events/introductory-haccp-online-0

    integrating a food safety program into your total plant and company quality programs. Course Fee The cost to ... This course has been postponed, and the new date will be announced soon. Contact Heather Bell to ... Hazard, Analysis and Critical Control Points (HACCP) designed for food safety professionals, quality ...

  3. Food Preservation In-Person and Virtual Classes

    https://coshocton.osu.edu/news/food-preservation-person-and-virtual-classes

    procedures must be followed precisely to ensure a high-quality, safe product that they and their family can ...

  4. School Enrichment

    https://franklin.osu.edu/program-areas/school-enrichment

    of plant-based foods, behavior management in the garden, bees and native pollinators, garden specific ... activities such as mulching, composting and amending; integrated pest management, soil testing, growing ... vegetables, volunteer management, engaging stakeholders, hydroponics and aquaponics, the farm to school ...

  5. FSPCA- Preventive Controls for Human Food Training (online)

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-online-0

    This course has been postponed, and the new date will be announced soon. Contact Heather Bell to ... This online three-day course uses FDA-recognized and standardized curriculum that gives participants an ... Course Topics Food Safety Plan Development Prerequisite Programs Food Safety Hazards Hazard Analysis and ...

  6. Food Preservation

    https://franklin.osu.edu/program-areas/family-and-consumer-sciences/food-preservation

    preservation guidelines to ensure you have a safe, high-quality product for you and your family to enjoy. Today ...

  7. Cleaning and Sanitation Basics + Advanced CIP

    https://foodindustries.osu.edu/sanitation

    This is a comprehensive cleaning and sanitation course series designed to teach participants the ... controls, and regulatory requirements. A Cleaning and Sanitation Basics course will be offered, followed by ... an Advanced CIP course. Participants will receive a $100 discount by attending both courses. Click ...

  8. Master Gardener Volunteer Forms

    https://butler.osu.edu/program-areas/master-gardener-volunteers/master-gardener-volunteer-forms

    Pest Management Information Policy Program Policy Statement Volunteer Standards of Behavior Photo ...

  9. Better Process Control School Acidified Foods

    https://foodindustries.osu.edu/events/better-process-control-school-acidified-foods-2

    This course has been postponed until August 2022. For further details, please visit ... https://www.go.osu.edu/bpcs The Better Process Control School Acidified Foods course of The Wilbur A. Gould Food Industries ... Center is an FDA, USDA, and FSIS required course for processors of acidified foods. This course is ...

  10. Money Management Virtual Workshop

    https://franklin.osu.edu/events/money-management-virtual-workshop-24

    registering for our free Money Management workshop. If your credit score is greater than 640, we recommend ... improve your credit score Student loan debt management The Money Management workshop is a total of eight ... device or computer. It is free to use. Money Management workshops taught by or on behalf of OSU Extension ...

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