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  1. Managing Talent for Success: Today and Tomorrow

    https://ohioline.osu.edu/factsheet/aede-0021

    innovator and executor skills. So, how your folks respond to coaching, and which managers can begin to ... MANAGER’S LIBRARY SERIES AEDE-0021 Agriculture and Natural Resources 01/24/2025 Jay Akridge, ... without dramatically increasing acreage while also managing environmental impacts and resource ...

  2. Relay Intercropping Soybean Into Winter Wheat

    https://ohioline.osu.edu/factsheet/agf-0504

    sheet, Wheat Growth Stages and Associated Management (AGF-126), provides additional information about ... Recommendations for Corn, Soybean, Wheat, and Afalfa (Culman et al.,  2020). Management Considerations for Wheat ... increases the test weight and wheat quality through higher grain moisture, but the wheat must be dried for ...

  3. Growing Currants, Gooseberries, and Jostaberries in Ohio

    https://ohioline.osu.edu/factsheet/anr-0162

    larger than currants, are gooseberry-like, and are black in color. The stems are thornless. Fruit quality ... Yields and Fruit Quality of Currant Cultivars. Cultivar Pounds per Acre Average Fruit Weight (grams) ... commercial production of red and white currants. Table 3: Yields and Fruit Quality of Gooseberry Cultivars. ...

  4. Box Tree Moth: What Should You Do?

    https://ohioline.osu.edu/factsheet/ent-0101

    effective tools are in the BTM pest management toolbox (Boggs, 2024). The following information provides ... distribution of BTM in Ohio. This knowledge will guide the development of BTM management plans. The Ohio ... (go.osu.edu/odareportingtool). 4. Management Currently, tools that support a robust BTM integrated pest management (IPM) program ...

  5. Box Tree Moth: Detection

    https://ohioline.osu.edu/factsheet/ent-0100

    detection, what to look for, and management. Buckeye Yard and Garden OnLine (BGYL). bygl.osu.edu/node/2262 ... & Chong, J. H. (2022). Identification and management of Cydalima perspectalis (Lepidoptera: ... Crambidae) in North America. Journal of Integrated Pest Management, 13 (1), 1–8 doi.org/10.1093/jipm/pmac020 ...

  6. Box Tree Moth: Range and Spread

    https://ohioline.osu.edu/factsheet/ent-0099

    nursery industry through the loss of sales coupled with costs associated with pest management. Although ... management programs. Research in China revealed that BTM may have as many as five generations per growing ... aphis.usda.gov/sites/default/files/alert-box-tree-moth.pdf Boggs, J. (2023). Box tree (Boxwood) moth: New detection, what to look for, and management ...

  7. Giving New Life to Tired Pastures

    https://ohioline.osu.edu/factsheet/anr-0159

    forage removal through managed grazing can improve forage quality, forage productivity, and assist with ... where needed. Implement managed grazing in pastures. Work on suppressing weeds and controlling serious ... interseeding or frost seeding improved seed into the existing pasture with careful management that favors seed ...

  8. Controlling Non-Native Invasive Plants in Ohio Forests: Amur Corktree (Phellodendron amurense)

    https://ohioline.osu.edu/factsheet/f-0108

    level of the applicator with the control tactic. As with all invasive species management, a plan should ... with them compared to the long-term management of well-established invasive species. For assistance ... managed areas, treated stems may resprout. A plan for monitoring treated areas should be followed for at ...

  9. Harvesting and Reproduction Methods for Ohio Forests

    https://ohioline.osu.edu/factsheet/f-47

    establishment, composition, growth, and quality of forest stands to achieve management objectives is termed ... including timber, pulpwood, and veneer products; wildlife habitat; a high-quality water supply; clean air; ... produced by a particular forest depends on the characteristics of the forest and how it has been managed ...

  10. Food Preservation: Canning Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5330

    and Venison Strips, Cubes, or Chunks Choose quality, chilled meat. Remove excess fat. Soak ... over-tightening, and process according to Table 1. Ground or Chopped Meat Choose fresh, high-quality, chilled meat. ... high-quality pork fat to 3 or 4 parts venison before grinding. Shape the chopped meat into patties or balls or ...

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