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AEDE Senior Haylee Zwick Chosen to Attend Prestigious USDA 2018 Agricultural Outlook Forum
such options so margins can increase for both producers and merchandisers. She returned to OSU in the ...
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2018 Posters
https://fcs.osu.edu/intranet/fcs-professionals/fcs-2018-conference/2018-posters
All FCS Conference Poster Sessions [] Poster Lead Author Partnering for Improved Financial and Food Resource Management in Morrow County Candace Heer ...
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Equine Preview Day: Friday, December 14
https://ati.osu.edu/equine_preview
Study horse breeding and genetics. Learn how to manage an equine facility. Become a successful equine business manager. If you are considering a career in the equine industry, we invite you to join us Friday, December 14 for a unique college visit experi ...
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Did you know that states’ “right-to-farm” protections can apply to aquaculture, too?
Blog Subscriptions ...
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November 14, 2018
https://ati.osu.edu/newsletter/wednesday-wire/november-14-2018
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Wooster Campus celebrates first-generation students
https://ati.osu.edu/news/wooster-campus-celebrates-first-generation-students
The CFAES Wooster Campus celebrated the success of the hundreds of first-generation students and graduates who are part of the campus's student body, faculty, and staff on Nov. 8. On this day, the 53 rd anniversary of the Higher Education Act, insti ...
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Precision Agriculture Highlighted with Ohio State Athletic Logo
https://fabe.osu.edu/node/6426
pattern was created as part of an OSU Precision Ag project about harnessing the power of "smart ...
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Faculty Serve as Co-Organizers for Regional, Urban, and Spatial Economics Conference in China
event’s keynote address. Faggian also served on the conference’s organizing committee and presented ...
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Level 2 Food Safety Training
https://fcs.osu.edu/news/level-2-food-safety-training
additional fee $25 if the selected exam date is rescheduled. The ServSafe Manager exam is proctored by an OSU ... county. For questions or to register, contact your county OSU Extension office. ...
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Food Safety
https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety
Food Safety Employee Evaluation ServSafe Manager's Evaluation Page 1 ServSafe Manager's Evaluation Page 2 Food Safety ServSafe Resources Food Preservation Occasional Quantity Cooks Training Advancement Program (TAP) Resources ...