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  1. Capstone

    https://fabe.osu.edu/node/9447

    219 bethany reserved for Jane    Thursday, November 19, 2020- 10:00am to 1:30pm ...

  2. Hannah Sprague

    https://students.cfaes.ohio-state.edu/node/4026

    What's your favorite thing about Ohio State?  My favorite thing about OSU is the community (especially on ...

  3. Dani Schneider

    https://students.cfaes.ohio-state.edu/node/4028

    Hometown: Botkins, OH  What's your favorite thing about Ohio State?  My favorite thing about OSU is all of the ...

  4. Paige Andrews

    https://students.cfaes.ohio-state.edu/node/3717

    Go Bucks! ...

  5. Level 2 Food Safety Training: Proctored Exam

    https://franklin.osu.edu/events/level-2-food-safety-training-proctored-exam

    information about the course, contact Jenny Lobb at lobb.3@osu.edu or 614-866-6900 ext. 230.   ... Safety training. The deadline to meet this requirement is March 2017. OSU Extension has partnered with ... proctored certification exam at our OSU Extension, Franklin County office.The next in-person proctored ...

  6. Lindsey Eppinger

    https://students.cfaes.ohio-state.edu/node/4005

    What's your favorite thing about Ohio State?  My favorite thing about OSU is all the school spirit and ...

  7. Chloe Wilson

    https://students.cfaes.ohio-state.edu/node/4020

    favorite thing about Ohio State?  My favorite thing about OSU is the endless opportunities it gives ...

  8. FABE Students Dedicate Capstone Project to Save Campus Wetland

    https://fabe.osu.edu/news/fabe-students-dedicate-capstone-project-save-campus-wetland

    dates, visit the FLOW Facebook event or contact Jake Radeff at radeff.3@osu.edu.   by Chip Tuson     ... fulfilling and fun experience.” The Carmack Woods capstone team will be hosting three volunteer events in the ...

  9. Terry Stover

    https://students.cfaes.ohio-state.edu/node/4024

    struggles I faced when I transferred to OSU and I want to be that guiding hand to help new students as my ...

  10. Learn to preserve fresh herbs- for free!

    https://franklin.osu.edu/news/learn-preserve-fresh-herbs-free

    or to sign up, contact Jenny Lobb at 614-866-6900 ext. 230 or  lobb.3@osu.edu. ...

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