Site

Search results

  1. February 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights

    https://foodindustries.osu.edu/events/better-process-control-school-online   March 10                                 FST Seminar Series Student presentations: Shuai Ren, ... https://foodindustries.osu.edu/events/introductory-haccp-online April 21                                   FST Seminar Series Student presentations: Brianne ... https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-online ...

  2. Student Feature: Todd Peterson

    https://hcs.osu.edu/news/student-feature-todd-peterson

    best to explain. I came to OSU with a lot of CCP credit hours from high school, so I was on track to ... a bunch so I could make the most of the short time at OSU. One of the things I became involved in was the ... to go to grad school, she could have a position for me. She also mentioned that she would be able to ...

  3. Leslie Dybiec

    https://hcs.osu.edu/our-people/leslie-dybiec

    Leslie Dybiec Program Manager dybiec.1@osu.edu 614-688-2473 Howlett Hall 233A B.S. Botany, Ohio ...

  4. Congratulations to the Food Science and Technology 2021 Distinguished Seniors

    https://fst.osu.edu/news/congratulations-food-science-and-technology-2021-distinguished-seniors-0

    Kress will recognize award recipients during this special event. “Unfortunately, we will be unable to ...

  5. Scholarships

    https://hcs.osu.edu/undergraduate/scholarships-0

      www.cfaes.osu.edu/scholarships  and click on the College Scholarship Application link. Contact Dr. Pat Whittington at  ... whittington.6@osu.edu  with questions. ... involvement in groups such as FFA, 4-H, and fraternities as well as list your chosen major. Go to ...

  6. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    FDSCTE 5750 This course uses the biological and chemical principles of brewing to understand aspects of malting, mashing, fermentation, and the making of different beer styles that is complemented by laboratory exercises to investigate flavors, aromas, br ...

  7. 2021 Distinguished Seniors

    https://hcs.osu.edu/home/slides/2021-distinguished-seniors

    https://cfaes.osu.edu/news/articles/ohio-state-cfaes-names-its-top-25-seniors_blank Marquee Slide Gray Marquee ...

  8. January 2021 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2021-department-highlights

    Process Control School (BPCS) en Español https://foodindustries.osu.edu/events/SpanishBPCS February 10 ... https://foodindustries.osu.edu/events/better-process-control-school-online April 20-21                               Food Industries Center Training Course Introductory ... HACCP (virtual) https://foodindustries.osu.edu/events/introductory-haccp-online April 27-29 ...

  9. SPS Students- Dean's List Autumn 2020

    https://hcs.osu.edu/news/sps-students-deans-list-autumn-2020

    Congratulations to all the Sustainable Plant Systems majors who made the Dean's List in Autumn 2020! Reed Allen Columbus, OH Parker Baney Columbus, OH Gabriel Bertke Columbus, OH Jayden Black Willshire, OH Avery Brewer Hudson, OH Ross Buscemi Bloomin ...

  10. Brian Ward

    https://hcs.osu.edu/our-people/brian-ward

    Brian Ward Research Scientist ward.1660@osu.edu- Any- Journal article Book/book chapter Report ...

Pages