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  1. HAVE LEGAL QUESTIONS ABOUT YOUR BUSINESS OR START-UP IDEA?

    https://brown.osu.edu/news/building-legally-resilient-small-businesses-august-17-2022

    encountered by entrepreneurs and get your questions answered by an attorney at this in-person event in ... limited and appointments will be assigned on a first-come, first-served basis. Appointment details will be ... confirmed by a staff member prior to the event. Attorneys with expertise in the following areas will be ...

  2. Nationwide, The Ohio State University “green” light AgTech Innovation Hub

    https://cfaes.osu.edu/news/articles/nationwide-the-ohio-state-university-%E2%80%9Cgreen%E2%80%9D-light-agtech-innovation-hub

      College Events/Announcements CFAES News Team cfaesnews@osu.edu 614-292-2270 ...

  3. Gibberella Ear Rot and Mycotoxins in Corn: Sampling, Testing, and Storage

    https://ohioline.osu.edu/factsheet/AC-52

    are obtained, bulked, and cleaned, the grain must be ground uniformly, in a clean grinder, to resemble ... 44°F) in clean, dry bins. Moderate to high temperatures are favorable for fungal growth and toxin ... for mold identification and analysis to determine if toxins are present and at what level. Clean bins ...

  4. The Ohio State University chosen as research home for Starlab’s George Washington Carver Science Park Terrestrial Laboratory

    https://cfaes.osu.edu/news/articles/the-ohio-state-university-chosen-research-home-for-starlab%E2%80%99s-george-washington-carver

    Tips and Events Research Media Advisory Business and Economics CFAES News Team cfaesnews@osu.edu ...

  5. Nurturing in Stepfamilies

    https://ohioline.osu.edu/factsheet/FLM-FS-11-00-R11

    both on a regular basis. They may feel "caught in the middle" between the two birth parents ...

  6. Farm Science Review: Gwynne Conservation Area

    https://cfaes.osu.edu/features/farm-science-review-gwynne-conservation-area

    Clean Boater Program Sarah Orlando Conifer ID: Is it Pine, Spruce, Fir or something else? Curtis Young ...

  7. Freezing Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5334

    are butchering or slicing any type of fresh meat, it is essential to have a clean and sanitized work ... area. Regular cleaning and sanitizing of the equipment, utensils and work surfaces reduce the ... cutting boards can be used. Nonporous surfaces are easier to clean and sanitize. Wash them in hot, soapy ...

  8. Wind Energy Development as an Economic Development Strategy for Rural Areas

    https://ohioline.osu.edu/factsheet/11-CMD-849

    Business and Land Ownership Community Energy and Environment alternative energy wind farms clean energy ...

  9. Choosing a Pest Management Company

    https://ohioline.osu.edu/factsheet/HYG-2178-11

    get a report listing sanitation/structural deficiencies, and whose responsibility it is to correct ...

  10. Extending Universal Design Principles onto the Farmstead

    https://ohioline.osu.edu/factsheet/AEX-983.1-10

    sitting or standing—with a lever style faucet for clean up. Utilize floor markings for travel areas and ...

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