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  1. Cleaning and Sanitation Basics

    https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics

    This one-day short course is an introduction to cleaning and sanitation in food and dairy ... Chemistry and Water Quality Cleaning Methodologies Master Sanitation Schedules Monitoring and Verification ... processing operations. Course Topics: Basic Microbiology Characterization of Process Soils Basic Sanitation ...

  2. Garlic!

    https://mahoning.osu.edu/events/garlic

    Until OSU Extension Mahoning County can resume face-to-face programming, our events and classes will be ...

  3. Introduction to Food Safety

    https://foodindustries.osu.edu/foodsafety

    Human Resources, Marketing, Sales, Maintenance, Sanitation, etc.), and successful completion will ...

  4. Introduction to Food Manufacturing

    https://foodindustries.osu.edu/manufacturing

    Sanitation, etc.), and successful completion will provide each participant with a firm foundation of food ...

  5. Introduction to Food Components

    https://foodindustries.osu.edu/components

    and Development, Logistics, Human Resources, Marketing, Sales, Maintenance, Sanitation, etc.), and ...

  6. Food Science Essentials

    https://foodindustries.osu.edu/essentials

    Sanitation, etc.), and successful completion will provide each participant with a firm foundation of food ...

  7. Advanced CIP

    https://foodindustries.osu.edu/events/advanced-cip

    applications in CIP cleaning and sanitation of food and dairy processing plants. The course includes multiple ... anyone whose work is related to cleaning and sanitation or sanitary equipment design for food and dairy ... compounds Understanding of sanitation procedures and cleaning methods Experience with monitoring, ...

  8. Beef Quality Assurance

    https://mahoning.osu.edu/events/beef-quality-assurance-11

    330-533-5538.  The program is filled on a “first come, first served basis.” ...

  9. Beef Quality Assurance

    https://mahoning.osu.edu/events/beef-quality-assurance-10

    call at 330-533-5538.  The program is filled on a “first come, first served basis.” ...

  10. Naturalist Series: Ponds Through the Seasons with a Focus on Aquatic Life in Winter

    https://mahoning.osu.edu/events/naturalist-series-ponds-through-seasons-focus-aquatic-life-winter

    Mahoning County can resume face-to-face programming, our events and classes will be virtual via the ZOOM ...

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