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Freezing Meat, Poultry, and Game
https://ohioline.osu.edu/factsheet/HYG-5334
are butchering or slicing any type of fresh meat, it is essential to have a clean and sanitized work ... area. Regular cleaning and sanitizing of the equipment, utensils and work surfaces reduce the ... cutting boards can be used. Nonporous surfaces are easier to clean and sanitize. Wash them in hot, soapy ...
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Sprayers for Effective Pesticide Application in Orchards and Vineyards
https://ohioline.osu.edu/factsheet/fabe-533
sprayer, doing the actual spraying, and cleaning the equipment. The following websites are excellent ...
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Pruning and Care of Tree Wounds
https://ohioline.osu.edu/factsheet/HYG-3311-09
limbs. Sharp implements that produce a clean cut will result in faster callus formation and healing. As ...
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GSAC Officers
(Columbus) Camila Carvalho, Events Lead Wooster PhD, Plant Pathology (Wooster) Anmol Kaur Gill, Events Lead ...
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Controlling Non-Native Invasive Plants in Ohio Forests: Japanese Stiltgrass
https://ohioline.osu.edu/factsheet/F-70-11
equipment can rapidly spread stiltgrass, it is imperative that equipment is inspected and cleaned on ... a regular basis. When possible, mow non-infested areas prior to mowing areas with known stiltgrass ... populations, and require loggers and other contractors to sanitize equipment prior to moving on to your ...
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Fleas
https://ohioline.osu.edu/factsheet/HYG-2081-11
techniques. This involves cleaning and removing food for the flea larvae while targeting both adult fleas and ... involving strict sanitation, pet treatments, and premise treatments (both indoors and outdoors). Prevention ... may also be found on the tops of refrigerators, tabletops, bookcases, and higher locations. Sanitation ...
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Shiitake Mushroom Production: Fruiting, Harvesting, and Storage
https://ohioline.osu.edu/factsheet/f-0042
as using stock tanks. Water should be clean and have a significantly different temperature compared ...
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Backyard Grilling: Food Safety Practices to Keep on the Front Burner
https://ohioline.osu.edu/factsheet/hyg-5590
other food, including cooked meat. Clean and sanitize utensils and other cookware before and after ... cooking, it is important for anyone involved in preparing, cooking or handling food to have clean hands. ... might not be clean like garbage, petting animals and other similar activities. When you wash your hands, ...
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Renewable Energy Policy Series: The Effect of Renewable Energy Projects on Current Agricultural Use Value
https://ohioline.osu.edu/factsheet/CDFS-4003-12
August 2007, Ohio Senate Bill 221 (SB 221) was signed into law, which set in motion a series of events ...
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Shiitake Mushroom Production: Logs and Laying Yards
https://ohioline.osu.edu/factsheet/f-0041
growers will need access to clean water. A different location with lower winds, less sun, and higher ...