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Blacklegged (Deer) Tick, Ixodes scapularis
https://ohioline.osu.edu/factsheet/ent-0096
aches/pains, rash) in the following weeks. You can also save the tick in rubbing alcohol, hand sanitizer, or ... tick in rubbing alcohol, hand sanitizer, or a sealed baggie. If symptoms develop, seek medical care. ... pressure. 3. Save the tick in rubbing alcohol, hand sanitizer, or a sealed container/bag. 4. Wash hands, the ...
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Our North Coast: An insight into Intergovernmental stewardship to improve Lake Erie from Ontario to Ohio
Program Overview Join this EPN event and dive into concerns and the planning and numerous efforts ... water quality effort to ensure safe, clean water for all Ohioans. ODNR’s role within H2Ohio is to ... Information This event’s menu features sausage patties, scrambled eggs, potato hash, and fresh fruit ...
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Raw Oat Safety
https://ohioline.osu.edu/factsheet/fcs-1006
way they are processed: Oat Groats* dehusked grain kernels that have been cleaned and may have been ... store-bought oats (Nichols, 2017): Unopened dry oatmeal should be stored in a cool, clean, and dry place. ... all ingredients to a clean container, such as a Mason jar, and stir or shake to thoroughly combine ...
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Corn Response to Long-Term Weather Stressors
https://ohioline.osu.edu/factsheet/anr-0150
drought events has been associated with climate change. Drought conditions are predicted to become more ... erosion), which have been evident in the United States since the Dust Bowl of the 1930s. Dust storm events ... These events cause temporary reductions in light availability and tend to pass quickly, though they may ...
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A Guide to Corn Growth and Development
https://ohioline.osu.edu/factsheet/anr-0148
maintaining good identification of corn staging can help in understanding when critical events occur. For ...
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Pulsed Electric Field Processing Applications in the Food Industry
https://ohioline.osu.edu/factsheet/fst-fabe-1002
lines can be sanitized using clean-in-place (CIP) or steam-in-place (SIP) systems. What Are the Key ... the commercial pasteurization of juices. The juice processors must implement sanitation and good ... contribution of The Ohio State University Food Safety Engineering Laboratory, Center for Clean Food Process ...
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ServSafe Training Day 2 (June 5 & 6)
https://mahoning.osu.edu/events/servsafe-training-day-2-june-5-6
Equipment ·Cleaning and Sanitizing ·Integrated Pest Management ·Food Safety Regulations & Standards ... 3701-21-25). Registration must be received no later than three (3) business days prior to the event and payment ...
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ServSafe Training Day 1 (June 5 & 6)
https://mahoning.osu.edu/events/servsafe-training-day-1-june-5-6
Equipment ·Cleaning and Sanitizing ·Integrated Pest Management ·Food Safety Regulations & Standards ... 3701-21-25). Registration must be received no later than three (3) business days prior to the event and payment ...
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ServSafe Training Day 2 (March 6 & 7)
https://mahoning.osu.edu/events/servsafe-training-day-2-march-6-7
Equipment ·Cleaning and Sanitizing ·Integrated Pest Management ·Food Safety Regulations & Standards ... 3701-21-25). Registration must be received no later than three (3) business days prior to the event and payment ...
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ServSafe Training Day 1 (March 6 & 7)
https://mahoning.osu.edu/events/servsafe-training-day-1-march-6-7
Equipment ·Cleaning and Sanitizing ·Integrated Pest Management ·Food Safety Regulations & Standards ... 3701-21-25). Registration must be received no later than three (3) business days prior to the event and payment ...