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  1. Recognizing 4-H Volunteers Utilizing State Awards to Show Appreciation

    https://ohioline.osu.edu/factsheet/4h-43

    the award previously. Up to four recipients will be selected on a statewide basis. Ohio 4-H Alumni ... selected on a statewide basis. Innovator Award This award recognizes adult and/or youth volunteers who have ... individuals or groups will be selected on a statewide basis. Community Service Award This award recognizes ...

  2. Poison Ivy, Poison Oak, and Poison Sumac for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892237

    Wear disposable gloves while cleaning your shoes. If a Rash, Blisters, or Itching Develops A rash or ... blisters may develop if the skin is not cleaned quickly. This redness or swelling usually occurs within 12 ... possible. Wash your clothes separately in hot water. Clean your shoes with alcohol and water. If you develop ...

  3. Establishing a Fair Pasture Rental Rate

    https://ohioline.osu.edu/factsheet/FR-8

    determining pasture rental rates on an animal-unit-per-month (A.U.M.) basis or on a per-acre basis. Animal ... for 30 days (See Table 1—Animal Units). Calculating pasture rents on an A.U.M. basis addresses animal ... owner of the livestock prefer, they can use the following basis for calculating animal units: 1 bull, ...

  4. Sudden Oak Death (aka Ramorum blight)

    https://ohioline.osu.edu/factsheet/plpath-tree-05

    controlling  P. ramorum  in nurseries is to make certain that incoming stock has been certified to be clean of  ... Cultural Practices It follows from above that proper sanitation of all equipment, boots, car tires, and ...

  5. DORA- Designated Outdoor Refreshment Areas

    https://ohioline.osu.edu/factsheet/cdfs-4113

    a sanitation plan that will help maintain the appearance and public health within the DORA the number of staff ... needed to carry out the sanitation plan a requirement that beer and intoxicating liquor be served in some ...

  6. Foodborne Illness: Guess Who Came to Dinner

    https://ohioline.osu.edu/factsheet/HYG-5570

    Use safe sources. Purchase foods and ingredients from places you trust. Use clean, potable water ... wash hands often with soapy water and keep everything clean that comes into contact with food. Prevent ...

  7. First-Aid Kits

    https://ohioline.osu.edu/factsheet/aex-79023

    or instant hand sanitizer • Sterile eyewash, such as a saline solution • Thermometer • Triangular ...

  8. Selecting, Storing, and Serving Ohio Maple Syrup

    https://ohioline.osu.edu/factsheet/HYG-5522

    plan to store it for more than three months.* If excess water is present or if containers are not clean ... pour the syrup into clean  ½  pint, pint, or quart glass freezer jars to one inch from the top and ...

  9. Introduction to Mindfulness

    https://ohioline.osu.edu/factsheet/hyg-5243

    can be done on an individual basis but sometimes it’s helpful to take a class or mindfulness program, ... health care provider.  The purpose of practicing mindfulness exercises on a regular basis is not ... and make a commitment to practice mindfulness on a regular basis. With practice, one can become more ...

  10. Safe Use Of Flammable Liquids

    https://ohioline.osu.edu/factsheet/aex-59146

    self-closing valves with the dispensing containers limits spills. Clean Up Clean up and dispose of spilled ...

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