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  1. Factsheets

    https://producesafety.osu.edu/covid-19/factsheets

    BANDANAS AS CLOTH FACE COVERINGS COVID-19 PREVENTATIVE MEASURES- CLEANING AND DISINFECTING REUSABLE BAGS ... A CONCERN WITH TAKEOUT? COVID-19 PREVENTATIVE MEASURES- HOMEMADE HAND SANITIZER COVID-19 PREVENTATIVE ... SAFETY- IS CORONOVIRUS A CONCERN WITH TAKEOUT COVID-19 FAQ FOR FOODSERVICE- CLEANING AND DISINFECTION ...

  2. Diversity in Food, Agricultural, and Environmental Sciences Panel

    https://cfaesdei.osu.edu/news/diversity-food-agricultural-and-environmental-sciences-panel

    At the event, panelists will share their experiences with diversity in the agricultural community and ... ask the panel, you can ask those at time of registration or during the event. Please register for the ... event by March 20. Free Qdoba will be provided. Register here: https://go.osu.edu/diversitypanel ...

  3. When Good Intentions Backfire: Understanding the Impacts of Common Microaggressions

    https://cfaesdei.osu.edu/events/when-good-intentions-backfire-understanding-impacts-common-microaggressions-0

    a variety of real-life microaggression scenarios. Participation in this event qualifies for 1 credit toward ...

  4. How COVID19 Affects the Safety of Your Fresh Produce

    https://producesafety.osu.edu/news/how-covid19-affects-safety-your-fresh-produce

    sanitizer is only effective if your hands are clean (i.e. wash with soap and water first). Handwashing ... procedures must be enforced. To ensure safety of the produce, cleaning and sanitation of the surfaces are ... your hands before handling the produce. Use hand sanitizer that has at least 60% alcohol. Remember hand ...

  5. Gender Demystified: Creating Inclusive Spaces for People of All Genders

    https://cfaesdei.osu.edu/events/gender-demystified-creating-inclusive-spaces-people-all-genders-0

    for questions and dialogue. Participation in this event qualifies for 2 credits toward the CFAES ...

  6. Gardening with Physical Limitations Part 4: Canning and Preservation

    https://cfaesdei.osu.edu/events/gardening-physical-limitations-part-4-canning-and-preservation

    including pest management, canning and preservation basics, and finish with end-of-season clean-up and ... webinar series is free and open to the public.  To learn more:  https://cfaesdei.osu.edu/webinars-and-other-events ...

  7. Inclusive and Equitable Hiring Practices

    https://cfaesdei.osu.edu/events/inclusive-and-equitable-hiring-practices-4

    every 2 years. Participation in this event qualifies for 2 credits toward the CFAES Diversity, ... event will be presented with automated closed captions. If you wish to request traditional CART services ...

  8. Wikipedia Editing for Knowledge Equity

    https://cfaesdei.osu.edu/events/wikipedia-editing-knowledge-equity

    contexts. Click here for a list of all dates and speakers This event will be presented with automated closed ...

  9. In The News

    https://fcs.osu.edu/news/econnection/news

    25, 2020); Avoid Hand Sanitizers that Contain Methanol Alcohol (July 20, 2020); Salad Recall Prompts ... Fresh Produce and COVID-19  (April 28, 2020);  Cleaning and Disinfecting Amid COVID-19 (April 17, 2020); ...

  10. Inclusive and Equitable Hiring Practices

    https://cfaesdei.osu.edu/events/inclusive-and-equitable-hiring-practices-5

    every 2 years. Participation in this event qualifies for 2 credits toward the CFAES Diversity, ...

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