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  1. Lunch and Learn | Ohio Farm Employment Handbook

    https://mahoning.osu.edu/events/lunch-and-learn-ohio-farm-employment-handbook

    This Event is Being Rescheduled   Employees are an essential part of any business.  Attend this ...

  2. Rule 15: Pesticide Use in Schools

    https://pested.osu.edu/commercialapplicator/rule15

    sanitizers, germicides and anti-microbial agents Other Applications of Pesticides During School Hours ...

  3. Ohio Commercial Pesticide Recertification Conference- Dayton- 2020

    https://pested.osu.edu/events/ohio-commercial-pesticide-recertification-conference-dayton-2020

    614-292-4070 at least two weeks prior to the event.   Commercial Pesticide License Requirements:   To keep ...

  4. Spring into Action

    https://mahoning.osu.edu/events/spring-action

    Session #1) Soil Basics: Make sure your plants will grow! – Dr. Bill Snyder Gardening As We Age: Exercise, ...

  5. Ohio Commercial Pesticide Recertification Conference- Sandusky- 2020

    https://pested.osu.edu/events/ohio-commercial-pesticide-recertification-conference-sandusky-2020

    two weeks prior to the event.   Commercial Pesticide License Requirements:   To keep a commercial ...

  6. Spotted Wing Drosophila

    https://greene.osu.edu/events/spotted-wing-drosophila

    blueberries, grapes, and peaches. See brochure here. Learn the basics of pest management including how to ...

  7. Spring into Herbs

    https://miami.osu.edu/events/spring-herbs

    different sessions are offered for your convenience: 10 a.m.- 12 p.m. OR 6 p.m.- 8 p.m. Event is open to the ...

  8. Spring into Herbs

    https://miami.osu.edu/events/spring-herbs-0

    Two different sessions are offered for your convenience: 10 a.m.- 12 p.m. OR 6 p.m.- 8 p.m. Event is ...

  9. DUE: 4-H Event Youth Assistant Applications

    https://greene.osu.edu/events/due-4-h-event-youth-assistant-applications-0

    ...

  10. Food: Get It Fresh & Preserve for Later

    https://greene.osu.edu/events/food-get-it-fresh-preserve-later

    basics of choosing fresh produce; learn the latest methods of safe home canning, freezing, drying and ...

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