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  1. Strategies to Minimize Spray Drift for Effective Spraying in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-535

    doing the actual spraying, and cleaning the equipment. The following websites are excellent sources of ...

  2. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, HYG-5333 Drying ...

  3. Support CFAES through this month’s featured fund

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/march-2022/support-cfaes-through-months-featured-fund

    The CFAES Alumni Society Fund supports activities of the CFAES Alumni Society, including events ...

  4. Calibration of Orchard and Vineyard Sprayers

    https://ohioline.osu.edu/factsheet/fabe-537

    Clean all clogged nozzles and screens before calibrating the sprayer and after each application ... when calibrating the sprayer, doing the actual spraying, and cleaning the equipment. Disclaimer: ...

  5. Community Reinvestment Areas: Economic Development Tools

    https://ohioline.osu.edu/factsheet/CDFS-1568

    abatement rate and terms will be, the process remains rather constant. The diagram below describes the basic ...

  6. Starting and Operating a Microenterprise Loan Fund

    https://ohioline.osu.edu/factsheet/CDFS-1569

    a loan fund manager who is well organized, can meet deadlines, and has basic bookkeeping and/or ...

  7. Reducing Conflict over Child Support

    https://ohioline.osu.edu/factsheet/FLM-FS-12-99-R10

    them that even though resources are limited, their basic needs will always be met. Don't try to ...

  8. Selecting, Storing, and Serving Ohio Sweet Corn

    https://ohioline.osu.edu/factsheet/hyg-5516

    following fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, ...

  9. Controlling Non-Native Invasive Plants in Ohio’s Forests: Garlic Mustard (Alliaria petiolata)

    https://ohioline.osu.edu/factsheet/F-66

    When using equipment to control a population, completely clean the equipment to ensure that any seed ...

  10. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    Canning Basics, HYG-5338 Basics for Canning Fruit, HYG-5343 Freezing Fruits, HYG-5349 Jams, Jellies, and ...

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