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  1. Sour Rot Disorder of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-50

    Tight Early season High Sanitation and Cultural Control Practices that minimize berry injury are crucial ...

  2. Equipment Needed for Planting and Maintaining Food Plots

    https://ohioline.osu.edu/factsheet/anr-82

    Conventional tillage requires different equipment than no-till planting, but provides a clean, clear seedbed to ...

  3. Preventing Machine Hazards

    https://ohioline.osu.edu/factsheet/aex-591711

    hoses and extension cords out of the way. Basic Types of Machine Hazards  Cut or shear points Pinch ... this information. Clean up excess lubricants. Clearly mark control switches and valves that control ...

  4. Emergency Disinfection of Drinking Water

    https://ohioline.osu.edu/factsheet/aex-317

    boiling is not possible, adding chlorine bleach or disinfection tablets works to clean water. However, ...

  5. Estimating the Size of Your Solar Electric System

    https://ohioline.osu.edu/factsheet/CDFS-4102

    Development Farms have many energy demands to perform daily tasks. Electric power is a simple and clean option ... and Environment farm energy clean energy solar electric system determining solar electric system size ...

  6. Rabbit Basics for the Beginner

    https://ohioline.osu.edu/factsheet/4h-31

    animal species. Basic background information about raising and caring for rabbits will assist in making ... is water. Access to fresh, clean water is necessary for rabbits to maintain proper growth rate and ... body condition. Fresh, clean water is a must during the summer months, because rabbits do not tolerate ...

  7. Drones for Spraying Pesticides—Opportunities and Challenges

    https://ohioline.osu.edu/factsheet/fabe-540

    rotating disc assembly can be easily cleaned. Their biggest advantage is their production of relatively ... cleaning, especially when spraying mixtures that contain solid particles. Which Spray Drone Should You Buy? ... a lengthy and tedious cleaning process. Therefore, a jar test should be done first to test the mixing ...

  8. The Gastrointestinal Tract of the Horse

    https://ohioline.osu.edu/factsheet/1022

    need a basic understanding of how the equine gastrointestinal tract (GIT) functions to provide ideal ...

  9. Selecting, Storing, and Serving Ohio Peppers

    https://ohioline.osu.edu/factsheet/hyg-5528

    redepositing of dirt and residues. Use a soft brush to clean peppers if needed. To prepare, place the pepper on ... the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing ...

  10. Yersinia Enterocolitica: A Rare but Important Food Safety Concern for Young Children and Immune-compromised Individuals

    https://ohioline.osu.edu/factsheet/HYG-5574-11

    Yersinia species bacteria. Cleaning and sanitizing while handling meat, poultry, or seafood will prevent ... washed with hot water and soap after contact with raw poultry, meat, and seafood. Clean sinks and ... counters with paper towels or clean cloths and hot, soapy water before and after cooking food. Keep foods ...

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