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  1. Certified Angus Beef Seminar

    https://ansci.osu.edu/october-7th-2024-september-30th-2024/certified-angus-beef-seminar

    https://cabcattle.com/targeting-the-brand/events/youth-beef-leaders-seminar/.  ...

  2. Meet the Teams Night!

    https://ansci.osu.edu/october-21st-2024-october-14th-2024/meet-teams-night

    On October 25th from 4-5 pm, you can learn about the judging team opportunities in the department and how they can help improve your critical thinking and communication skills! It will be in the Animal Science Arena! We hope to see you there!@ ...

  3. Battle for the Belt: Season 2, Episode 26 –

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-33/battle-belt-season-2-episode-26-%E2%80%93

    crown of the stalk, then using a knife to split the stalk in half.  A healthy stalk will look clean with ...

  4. Zebrafish Facility Husbandry

    https://ansci.osu.edu/october-14th-2024-october-7th-2024-september-30th-2024-september-23rd-2024-september-16th-2024-3

    cleaning tanks & glassware, organizing & cleaning facility, recording system parameters daily, ...

  5. Turkey Sale

    https://ansci.osu.edu/october-21st-2024-october-14th-2024-october-7th-2024-september-30th-2024/turkey-sale

    The Poultry Science Club is holding their annual Turkey Sale! See attached for details and to order! Orders are due November 12th! ...

  6. Exploring the Heart of it All Email Wellness Challenge-FREE Event

    https://butler.osu.edu/news/exploring-heart-it-all-email-wellness-challenge-free-event

    Join the  “Exploring the Heart of It All”  Email Challenge Now! Challenge Dates: October 15 to December 2, 2024 Topics Covered: The health benefits of travel. The perks of eating and shopping local. How reading can benefit your wellness. Why we should all ...

  7. How Do I Become a Master Gardener?

    https://hamilton.osu.edu/program-areas/master-gardener-volunteers/program-details

    are oriented to Extension and the Master Gardener Program: Basic Botany Plant Physiology Soils and ... Soil Fertility Basic Entomology Basic Plant Pathology Plant Disease Diagnosis Integrated Pest ...

  8. Healthy Cooking for One or Two

    https://ohioline.osu.edu/factsheet/fcs-1004

    2020. “Leftovers and Food Safety.” Food Safety. Updated July 31, 2020. fsis.usda.gov/food-safety/safe-food-handling-and-preparation/food-safety-basics ...

  9. Using °Brix as an Indicator of Vegetable Quality: Instructions for Measuring °Brix in Cucumber, Leafy Greens, Sweet Corn, Tomato, and Watermelon

    https://ohioline.osu.edu/factsheet/hyg-1653

    accurate and consistent readings throughout the growing season. Clean Clean the refractometer and press ... wipe to clean the refractometer. The lens contains glass and should not be damaged. Drying the well ... taking °Brix readings for the day, clean and put away the refractometer. It is best to store ...

  10. ST Genetics Positions

    https://ansci.osu.edu/september-23rd-2024-september-16th-2024-september-9th-2024-september-2nd-2024/st-genetics-positions

    They calve in about 250-350 a month. Employees are trained to handle routine calvings, basic dystocias, and ...

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