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  1. Understanding Soil Microbes and Nutrient Recycling

    https://ohioline.osu.edu/factsheet/SAG-16

    plant nutrients become food for the microbes in the soil. Soil organic matter (SOM) is basically all the ...

  2. Safe Use Of Flammable Liquids

    https://ohioline.osu.edu/factsheet/aex-59146

    Follow When Using Flammable Liquids It is important to understand the basic elements of fire. The ... self-closing valves with the dispensing containers limits spills. Clean Up Clean up and dispose of spilled ...

  3. Soil Carbon Sequestration—Fundamentals

    https://ohioline.osu.edu/factsheet/AEX-510

    increasing the frequency of extreme weather events. Most climate models predict that if global warming ...

  4. Selecting, Storing, and Serving Ohio Cherries

    https://ohioline.osu.edu/factsheet/HYG-5515

    Extension office for the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Fruit, HYG-5343 ...

  5. Selecting, Storing, and Serving Ohio Beans

    https://ohioline.osu.edu/factsheet/hyg-5509

    fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, ...

  6. Using Cover Crops to Convert to No-till

    https://ohioline.osu.edu/factsheet/SAG-11

    Chapter 6: Basic concepts: soil organisms. In Soils: Genesis and Morphology. Cambridge University Press, ...

  7. Some Options for Resourceful Living

    https://ohioline.osu.edu/factsheet/hyg-5248

    Stick to basic nutrient-dense foods for variety and versatility. Use lowest priced form of food item ... stripping and caulking periodically for effectiveness. Clean rugs, furniture, draperies regularly to prolong ... clothes for rough and/or dirty jobs. Follow care label instructions for laundry and dry cleaning. Maintain ...

  8. Coping with Canada Geese: Conflict Management and Damage Prevention Strategies

    https://ohioline.osu.edu/factsheet/W-3

    wary of the locale where the event occurred. Hunting increases the success of subsequently used hazing ...

  9. Biosecurity Fundamentals for Extension Personnel

    https://ohioline.osu.edu/factsheet/vme-5

    tattoo sets, tagging pliers, buckets). Clean and sanitize all transported equipment before and after use ... controlled; and how cleaning and disinfection procedures will be designed to reduce pathogen levels. Every ... minimize the spread of diseases. Basic issues to consider in a biosecurity program include isolating new ...

  10. Establishing a Fair Pasture Rental Rate

    https://ohioline.osu.edu/factsheet/FR-8

                In the event the pasture owner should wish to put male animals not described above into the pasture, ...

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