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  1. Chow Line: Reduce risk linked to fresh produce (for 10/23/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-reduce-risk-linked-fresh-produce-102311

    idea to follow up with kitchen sanitizer once a month or so. Keep kitchen surfaces clean and sanitized ... cucumbers, scrub with a clean produce brush. Keep your refrigerator as cold as possible (as long as the food ... days. The longer they stay in the refrigerator, the longer Listeria has a chance to grow. Clean and ...

  2. Food Preservation

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation

    workshops focus on teaching the basics of canning, freezing, and other methods of food preservation. Classes ... typically address: Basic food safety principles Water bath canner and pressure canner methods Principles ...

  3. Chrysalis Undergraduate Entomology Student Association

    https://entomology.osu.edu/newsletter/entomology-stridulations/autumn-2021/chrysalis-undergraduate-entomology-student

    insects and arthropods!  Chrysalis plans on holding a variety of events this spring, including a trip to ... the Franklin Park Conservatory for their annual Blooms and Butterflies event, as well as cooking and ...

  4. New Survey Shows the Need for Investing in People for Clean Water

    https://ohiowatersheds.osu.edu/news/new-survey-shows-need-investing-people-clean-water

    major insights from the survey:  https://northcentralwater.org/new-survey-shows-the-value-of-and-need-for-investing-in-people-for-clean ... and stories to help tap the true human potential for achieving clean water in the Midwest. We launched ...

  5. Future Students

    https://entomology.osu.edu/future-students

    both basic and applied research. We use insects as model systems to further fundamental understanding ...

  6. Protecting Harvested Grains Even More Important This Year Thanks to Drought and Lower Yield Forecasts

    https://news-archive.cfaes.ohio-state.edu/news-release/protecting-harvested-grains-even-more-important-year-thanks-drought-and-lower-yield

    , basically cleaning up from previous years to make sure there isn’t any contaminated grain anywhere in the ... harvesting the grain be cleaned, inspected and repaired several weeks prior to the beginning of the harvest ... should start with sanitizing every piece of equipment used for harvesting, transporting and handling ...

  7. What do Participants Learn?

    https://greene.osu.edu/program-areas/snap-ed/what-do-participants-learn

    kitchen- avoid cross-contamination- sanitize the kitchen.     using a food thermometer     What's On ...

  8. Farm Science Review Tickets Available

    https://greene.osu.edu/news/farm-science-review-tickets-available-0

    tickets until September 20th. Stop by and purchase your ticket, you don't want to miss this event!  For ...

  9. Picnic Safety: Ohio Foodborne Illness Outbreak Prompts Advice

    https://news-archive.cfaes.ohio-state.edu/news-release/picnic-safety-ohio-foodborne-illness-outbreak-prompts-advice

    thoroughly and often," LeJeune said. "Hand sanitizers and sanitizing wipes can help, but nothing ... replaces washing hands with soap under running water to keep hands clean, especially when you're ... handling food. "And be sure the water you use to wash your hands is clean. If you're not sure ...

  10. Clean Water Act 101

    https://ohiowatersheds.osu.edu/resources/watershed-management/clean-water-act-101

    Speaker: Merritt Frey, River Network The Clean Water Act underlies much of the work we tackle in ... watershed planning. This session will provide a basic introduction to the core Act programs your work is ...

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