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  1. Viral Diseases of Plants

    https://ohioline.osu.edu/factsheet/plpath-gen-5

    For cutting, grafting or propagating seedlings vegetatively, use cleaner or sanitized tools and ... clean tissue is then used as a propagative source, allowing large-scale production of virus-free plants. ... plant material are kept out of the new virus-clean plantings, subsequent reinfection is unlikely, ...

  2. Keeping Plants Healthy

    https://ohioline.osu.edu/factsheet/plpath-gen-4

    include tillage practices, water management, fertility, crop rotation and sanitation (cleaning or removal) ... as the use of “clean” tools and equipment are critical to maintaining healthy plants and reducing ... Diseases of Plants Nematode Diseases of Plants Parasitic Higher Plants Sanitation and Phytosanitation ...

  3. Properly Cleaning and Storing Respirators for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892247

    Natural Resources 06/07/2018 Agricultural Safety and Health Program Objective: Clean and store respirators ... properly cleaned and stored. For this module: Present the information below on common mistakes with ... respirators. Stress correct procedures for cleaning and storing. Demonstrate proper cleaning and storage ...

  4. Basic Mathematics II

    https://ati.osu.edu/courses/basic-mathematics-ii-0

    GENMATH 1140T A review of algebra and geometry fundamentals with emphasis on measurement, percent application, two and three-dimensional geometry application, and direct and inverse proportion. Prereq: 1030T with a grade of C- or better, or Math placement ...

  5. Eating Nutritiously When the Power Is Out

    https://ohioline.osu.edu/factsheet/hyg-5582

    Replace water every six months, or follow the expiration date. If you need to sanitize water, add ... napkins, paper towels, sanitizing wipes, hand sanitizer, measuring cups, measuring spoons, mixing bowls (or ... for refuse Safety Precautions Clean hands and preparation surfaces before and while preparing food. ...

  6. Biosecurity for Youth Livestock Exhibitors

    https://ohioline.osu.edu/factsheet/vme-7

    equipment) will be regulated or controlled; and how cleaning and disinfection procedures will be used to ... equipment used to haul your animals is clean and recently disinfected. A number of good disinfectants are ... such things as ringworm fungus. Have your own equipment, and if you loan it to someone, clean and ...

  7. Small Ruminant Production: Are CIDRs Reusable?

    https://ohioline.osu.edu/factsheet/as-1025

    can serve as a crucial step in the implementation of artificial insemination. Let’s Review the Basics ... artificial insemination), and length of the synchronization protocol, as well as the method for cleaning and ... when reusing CIDRs, and the effectiveness of different cleaning methods. Cleaning of CIDRs typically ...

  8. On-Farm Agrichemical Mixing/Loading Pad

    https://ohioline.osu.edu/factsheet/fabe-522

    store rinsate from equipment cleaning and maintenance. Be easy to use and access. Containment Figure 2. ... facilitate cleaning. All activities associated with handling agrichemicals should be conducted on the ... Unloading and clean-out of sprayer tanks and plumbing. External washing of application equipment. Park farm ...

  9. How to Hire an Arborist

    https://ohioline.osu.edu/factsheet/hyg-1032

    When these types of events happen, nonprofessionals see a chance to earn some quick money. Often these ... events create high risk situations for both workers and homeowners. Buildings and existing landscapes can ... clean-up?       Does this include stump removal?       Is this the total price?       What are the terms of ...

  10. Fire Blight of Apples and Pears

    https://ohioline.osu.edu/factsheet/plpath-fru-22-0

    them. To remove blighted twigs, make a clean cut into healthy tissue that is at least 4 inches below ... if proper sanitation practices are not used, bacteria can be inadvertently spread to healthy tissue ... tools must be sanitized after each cut. Tools can be sanitized by dipping them into a 10 percent bleach ...

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