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  1. Basic Mathematics I

    https://ati.osu.edu/courses/basic-mathematics-i

    obtaining competencies necessary to be successful in the Basic Mathematics II course. Prereq: Not open to ...

  2. Selecting, Storing, and Serving Ohio Cherries

    https://ohioline.osu.edu/factsheet/HYG-5515

    Extension office for the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Fruit, HYG-5343 ...

  3. Personal Selling

    https://ati.osu.edu/courses/personal-selling

    BUSTEC 2232T A study of the basic principles and concepts of personal selling with emphasis on ...

  4. General Biology

    https://ati.osu.edu/courses/general-biology

    GENBIOL 1200T A basic course intended to provide a biological foundation, with supporting ...

  5. Commercial Floral Design

    https://ati.osu.edu/courses/commercial-floral-design

    HORTTEC 2600T A basic course introducing the elements and principles of floral design as they ...

  6. Selecting, Storing, and Serving Ohio Beans

    https://ohioline.osu.edu/factsheet/hyg-5509

    fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, ...

  7. Software Applications

    https://ati.osu.edu/courses/software-applications

    BUSTEC 1202T An overview of basic computer skills and study of the features and capabilities of ...

  8. Hispanic Culture and Language in the Workplace

    https://ati.osu.edu/courses/hispanic-culture-and-language-in-the-workplace

    order to improve the working environment and learn a basic workplace Spanish vocabulary. Prereq: Not ...

  9. Drafting & Computer-Aided Design

    https://ati.osu.edu/courses/drafting-computer-aided-design

    design software. Basic computer skills required. Recommended prereq: Previous experience with mechanical ...

  10. Fundamentals of Business Finance

    https://ati.osu.edu/courses/fundamentals-business-finance

    BUSTEC 2249T A study of basic finance principles, such as financial institutions, time value of ...

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