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  1. Staphylococcus aureus: A Problem When Food Is Left Out Too Long

    https://ohioline.osu.edu/factsheet/HYG-5564-11

    seconds. d. Rinse thoroughly. e. Air dry, or dry your hands with a clean towel or paper towel. f. Always ...

  2. Injury Prevention: Working in Cold Weather

    https://ohioline.osu.edu/factsheet/AEX-981.14-11

    cold stress. Have a cell phone handy to call for help in the event of an emergency. Shield work areas ...

  3. Ohio Opportunity Zones in Community and Economic Development

    https://ohioline.osu.edu/factsheet/cdfs-4112

    brownfield redevelopments clean technologies healthcare historic preservation (Fikri, Lettieri, and Newman ...

  4. Chinch Bugs in Turfgrass

    https://ohioline.osu.edu/factsheet/HYG-2503-11

    the thatch. It has been suggested that each female undergoes two oviposition events during each ...

  5. Freezing and Canning Venison

    https://ohioline.osu.edu/factsheet/hyg-5367

    chlorine bleach for this purpose rather than the scented varieties. For cleaning and sanitizing equipment ... would hold heat which could cause the meat to spoil. Transporting the meat: Wrap the carcass in a clean ... canning, refer to the “Canning Basics” fact sheet at ohioline.osu.edu/factsheet/HYG-5338. Strips, Cubes, or ...

  6. Moderate Electric Fields (MEFs): A Fact Sheet for Food Processors

    https://ohioline.osu.edu/factsheet/aex-270

    at main frequency; however, it is possible to use other frequencies in various waveforms.   The basic ...

  7. How to Control and Prevent Mosquito Bites In and Around Ohio Homes

    https://ohioline.osu.edu/factsheet/ent-88

    habitats: Dump and clean bird baths every week. Install drains where standing water occurs after rains ...

  8. Horticulture Events and Programs

    https://hancock.osu.edu/program-areas/master-gardener-volunteers/horticulture-events-and-programs

    For flyer  click here ...

  9. Secondary Injury Prevention: Walking and Working Surfaces

    https://ohioline.osu.edu/factsheet/AEX-981.3

    recognize as a hazard and once the hazard is noticed, must be cleaned up to prevent any risk of injury. ... steel toed and slip resistant. Use absorbents to clean up any spills, especially oily material and ...

  10. Gibberella Ear Rot and Mycotoxins in Corn: Sampling, Testing, and Storage

    https://ohioline.osu.edu/factsheet/AC-52

    are obtained, bulked, and cleaned, the grain must be ground uniformly, in a clean grinder, to resemble ... 44°F) in clean, dry bins. Moderate to high temperatures are favorable for fungal growth and toxin ... for mold identification and analysis to determine if toxins are present and at what level. Clean bins ...

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