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  1. Chlorinated Water Sanitation of Leafy Green Vegetables For Fresh Produce Processors

    https://ohioline.osu.edu/factsheet/aex-262

    Following harvest, leafy green vegetables are treated with sanitizers to reduce bacteria that have come in ... several liquid sanitizers that could be used to decrease bacterial load—including chlorine dioxide, ozone ... and peroxyacetic acid—chlorinated water is the frequently used sanitizer in the fresh produce ...

  2. Your Old Barn: Hiring a Contractor

    https://ohioline.osu.edu/factsheet/AEX-643-11

    Did the crew maintain a neat and clean job site? Step 9: Select a Contractor Once bids are returned, ...

  3. Overview and Cost of a Small-Scale Aquaponic Build at The Ohio State University

    https://ohioline.osu.edu/factsheet/anr-0105

    >90% of their water per day. The greatest water loss occurs when backwashing or flushing/cleaning ... lost when flushing (i.e., cleaning) filters. Mineralization-tank water is heavily aerated to liberate ...

  4. Sanitation and Phytosanitation (SPS)

    https://ohioline.osu.edu/factsheet/plpath-gen-10

    Network (NPDN), which was organized following the events of September 11, 2001, is an excellent example of ... implications for international trade, youtube.com/watch?v=yRHOIvl7XyA Introduction to Sanitation and ... Phytosanitation, youtube.com/watch?v=L_5i0xSA7uI Enhancing International Trade Through Sanitation and ...

  5. Precision Agriculture Tools for On-Farm Research

    https://ohioline.osu.edu/factsheet/fabe-558

    Furthermore, all sensors should be clean, free of debris, and functioning. Failing to calibrate equipment and ... analysis. In addition to organizing the data, make sure it is complete. Next, data should be cleaned, if ... statistical analysis for on-farm research. (Barker et al. 2017) Data Cleaning It can be important to clean ...

  6. Managing for Bobwhite Quail in Ohio's Agricultural Landscape

    https://ohioline.osu.edu/factsheet/W-27

    recovering after severe weather events. However, continued loss of habitat, primarily through intensification ...

  7. Safe Use of Hand-Held Tools for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892261

    Clean glasses until lenses are clear. Don’t carry sharp or pointed tools in your pocket unless the tool ... used only for jobs that require prying. Files must be cleaned with a file card after use. Do not strike ...

  8. Battery Safety for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892202

    battery. Wear chemical splash goggles or a face shield with splash protection when inspecting or cleaning ... immediately after completing the job. Clean up all acid spills and flush clothing with a water and baking soda ...

  9. Small Ruminant Production: Are CIDRs Reusable?

    https://ohioline.osu.edu/factsheet/as-1025

    can serve as a crucial step in the implementation of artificial insemination. Let’s Review the Basics ... artificial insemination), and length of the synchronization protocol, as well as the method for cleaning and ... when reusing CIDRs, and the effectiveness of different cleaning methods. Cleaning of CIDRs typically ...

  10. Abnormal Ears in Corn—When and Why Do They Develop?

    https://ohioline.osu.edu/factsheet/anr-0139

    literature reports, the horizontal brown arrows indicate the main period when the event occurs, and the thin ... horizontal gray arrows indicate possible time variations for each event. The ear shoot initiation arrow ...

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