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our events calendar. Food Preservation 101 Virtual Series Recordings Food Preservation 101 Water ... vegetables Freezing fruits Freezing meat, poultry, and game Freezing cooked foods Canning basics Canning ... pickles Canning vegetables (basics) Canning fruit (basics) Canning tomatoes Canning tomato products ...
4-H Youth Development
participation in 4-H activities and events, and working towards improving one’s personal growth. 4-H members and ...
Courses Req. for MS
This is a culminating event in the academic career of a student and their association with this ...
Join Jenny Lobb, OSU Extension Educator, to learn about fermentation as a food preservation method. You will learn about fermentation techniques, needed ingredients and equipment for successful fermentation, and potential health benefits associated with t ...
Courses Req. for PhD
their final defense, just prior to the actual defense. This is a culminating event in the academic ...
crop breeding and molecular biology. My primary focus is working to dissect events in perennial ...
Blanket PO Guidance
Bi-weekly water cooler service, monthly carpet/rug cleaning, monthly pest control, quarterly elevator ... Carpet Cleaning given volume of daily visitors in the office. Martin Carpet Cleaning is a catalog ... cleaning of carpets every 6 months (2 per year). ...
Graduate Degree Options
professional events, provide a forum to plan academic and social events within HCS, and to serve as a liaison ... diversity, depth, and breadth of the science conducted by HCS graduate students. The two-day event is a great ... development skills through networking and professional events, provide a forum to plan academic and social ...
workshops, a school gardening series, and other special events throughout the year. Contact Sue Hogan for ... our common culture, cooking from the garden, different cultivars, basic garden information and ... go.osu.edu/4hsgc22. You may view the event flyer here. Project Green Teacher Newsletter - Spring 2019 ...
High-Risk Category: Meals, Food and Non-Alcoholic Beverages
judgment and common sense must be applied per specific nature or intention of event, and necessity for food ... issued guidance for “employee appreciation and recognition” events and expenditures. The University ... revisit past and present practices to determine if “food” events continue to be compliant and justified ...