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  1. Preserving Food With Less Sugar

    https://ohioline.osu.edu/factsheet/hyg-5359

    desired. With a slotted spoon, fill hot pickle slices into clean, hot pint jars, leaving ½-inch headspace. ... if needed. Wipe rims of jars with a dampened clean paper towel; apply two-piece metal canning lids. ... With a slotted spoon, fill hot beets and onion slices into clean, hot pint jars, leaving ½-inch ...

  2. Hobby Maple Syrup Production

    https://ohioline.osu.edu/factsheet/f-36

    you need to be as careful about producing your syrup. You need to use proper sanitation, process the ... sauce. Sap can also pick up the flavor of sanitizers. Do not use detergents, heavy chlorine cleaners or ... other soap products to wash out or sanitize your equipment. The best way to sanitize equipment is to use ...

  3. An Overview of Drying Hardwood Lumber

    https://ohioline.osu.edu/factsheet/F-73-12

    quantities of hardwood lumber for their use; therefore, they need to understand basic wood-drying principles. ... hardwood lumber, and suggestions for implementing each. Some Basic Definitions Moisture content (MC): The ... covered by a smooth, clean, soft, water-saturated cloth. The evaporation of water from the wet cloth ...

  4. Growing Peppers in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1618

    best when soils are a little acidic with a pH of 6 to 6.8. Lime will raise the pH (become more basic ... the garden. Sanitation is also a very important practice often overlooked. Sanitation includes ... cleaning hands, gloves and tools that contacted diseased plant tissue. This can help avoid the spread of ...

  5. Canning Basics

    https://ohioline.osu.edu/factsheet/HYG-5338

    it or have it repaired. Clean lid gaskets and other parts according to the manufacturer's ... allow air bubbles to escape. Adjust the headspace, and clean the jar rim (sealing surface) with a clean ... , damp cloth or paper towel. Place the lid, gasket down, onto the cleaned jar rim. Uncleaned jar-sealing ...

  6. Small-Engine Machine Safety for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892270

    before refueling. Clean up any spilled gasoline before starting the engine. Do not smoke while filling ... Clean the mower after each use, including the underside of the mower deck. Clean the grass catcher, if ... tighten all loose nuts, bolts, and screws. Clean the trimmer after each use. Leaf Blower Safety and ...

  7. Peach Canker

    https://ohioline.osu.edu/factsheet/plpath-fru-25

    fungi. Sanitation is critical, especially during the early life of the orchard. Do not plant new peach ...

  8. Simple Gray Water Systems: Type 1

    https://ohioline.osu.edu/factsheet/aex-gw2

    enough to water 4 trees. Figure 1. An example of a Type 1 gray water reuse system. Source: Clean Water ...

  9. Living-Learning Communities FAQ

    https://students.cfaes.ohio-state.edu/campus-life/living-campus/learning-communities-faq

    and provide you exclusive access to activities and events specifically designed with your personal and ...

  10. Selecting, Storing, and Serving Ohio Tomatoes

    https://ohioline.osu.edu/factsheet/HYG-5532

    office for the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 ...

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