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  1. Postdoctoral Scholar Positions

    https://fabe.osu.edu/graduate/postdoctoral-scholar-positions

    knowledge of agricultural water, carbon, and/or greenhouse gas fluxes. Applicants must meet basic Office of ... specified in the basic requirements under paragraph A. The courses must be fully acceptable toward meeting ...

  2. V.M. Balasubramaniam

    https://fabe.osu.edu/our-people/vm-balasubramaniam

    Dr. Bala’s research focus has been on food process design, development and validation of various clean ...

  3. Conservation drainage – a showcase at the Ohio State Lima regenerative agriculture farm

    https://fabe.osu.edu/news/conservation-drainage-%E2%80%93-showcase-ohio-state-lima-regenerative-agriculture-farm

    Vinayak Shedekar, one of the main organizers of the event and assistant professor of agricultural water ...

  4. Sours wins Provost's Award for Distinguished Teaching by a Lecturer

    https://fabe.osu.edu/news/sours-wins-provosts-award-distinguished-teaching-lecturer

    II, Sustainable WaSH (Water, Sanitation, and Hygiene) for Rural Communities, Introduction to ...

  5. OHOC Membership Meeting

    https://fabe.osu.edu/node/10438

    Room 100 (Wooster) Mary Wicks event Monday, June 26, 2023- 10:00am to 11:30am ...

  6. Cleaning and Sanitation Basics

    https://foodindustries.osu.edu/cleaning-and-sanitation

    This one day short-course is an introduction to cleaning and sanitation in food and dairy ... processing operations. Course Topics: Basic Microbiology Characterization of Process Soils Basic Sanitation ... Chemistry and Water Quality Cleaning Methodologies Master Sanitation Schedules Monitoring and Verification ...

  7. Advanced CIP

    https://foodindustries.osu.edu/events/advanced-cip-0

    safety regulations These prerequisites will be covered in a Cleaning and Sanitation Basics course that ... applications in CIP cleaning and sanitation of food and dairy processing plants. This course combines live ... manufacturers, and anyone whose work is related to cleaning and sanitation or sanitary equipment design for food ...

  8. Kinetics of Reactions and Reactor Design for Food and Biological Systems

    https://fabe.osu.edu/courses/fabeng-5405

    FABENG 5405 Basics of reaction kinetics and reactor design. Material balances in a reactor. ...

  9. New Hire Announcement – Welcome, Dr. Fernanda Krupek!

    https://hcs.osu.edu/news/welcome-dr-krupek

    meetings, extension events, podcast episodes, YouTube videos, and three national awards- one by the American ...

  10. Better Process Control School

    https://foodindustries.osu.edu/events/better-process-control-school-4

    after July 25 or for no-shows. In the event of a low attendee registration, the Food Industries Center ... book to the new attendee. Baseline technical skills necessary for online courses Basic computer and ...

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