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January 2023 Department Highlights
https://fst.osu.edu/january-2023-department-highlights
highlighting how pressure, temperature, and shear can be applied for formulating clean label liquid products. ... course provided an overview of the basic principles in food processing, technology, and awareness of ... chatzakis.1@osu.edu if you would like the link to any of the seminars. All are welcome to attend. Upcoming Events ...
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4-H Youth Development
https://franklin.osu.edu/program-areas/4-h-youth-development
competitive events like projects and judging at county fairs. 4-H project members select from 200+ projects ... involvement in a 4-H club, participation in 4-H activities and events, and working towards improving one’s ...
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4-H Youth Development
https://fulton.osu.edu/program-areas/4-h-youth-development
when they are 8 and in the third grade, and they can participate in competitive events like projects ...
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Breakfast On The Farm Resources
https://fulton.osu.edu/program-areas/agriculture-and-natural-resources/breakfast-farm-resources
Other Breakfast on the Farm event showcased at American Farm Bureau Federation convention ...
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Fair Entries Due
https://franklin.osu.edu/events/fair-entries-due
are charged for Junior Fair Special Events (example: Arrangement Challenge, Veggie Car Derby) and ... Events. You are welcome to participate in Open Class events, just know the difference, especially when ... signing up for Photo and Baking events. ...
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December 2022 Department Highlights
https://fst.osu.edu/december-2022-department-highlights
ultra-shear technology for liquid foods. The research was sponsored from a USDA NIFA grant. The one-day event ... technology feasibility for producing value-added "clean-label" liquid foods using milk, ice-cream, ... course provided an overview of the basic principles in food processing, technology, and awareness of ...
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Onsite 4-H School and Afterschool Opportunities
https://franklin.osu.edu/program-areas/school-enrichment
opportunities. Watch our website for upcoming events and dates. Contact Sue Hogan, hogan.239@osu.edu, for more ...
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November 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2021-highlights
Sanitation Basics + Advanced CIP Workshop on November 9- 11, which included multiple hands-on sessions to ... representing 13 member companies. Click here to learn more. The Food Industries Center held the Cleaning and ... the link to any of the seminars. All are welcome to attend. Upcoming Events December 1 ...
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Level 2 ServSafe Manager Training
https://fulton.osu.edu/events/level-2-servsafe-manager-training-2
the National Restaurant Association’s ServSafe curriculum. Topics for the sessions include basic ...
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Level 2 ServSafe Manager Training
https://fulton.osu.edu/events/level-2-servsafe-manager-training-1
the National Restaurant Association’s ServSafe curriculum. Topics for the sessions include basic ...