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  1. Junior Fair Board

    https://wayne.osu.edu/program-areas/4-h-youth-development/teen-opportunities/junior-fair-board

    Board Documents 2022 Junior Fair Board Meeting Dates 2022 4-H Calendar of Events 2022 JFB Committee ...

  2. Teen Opportunities

    https://wayne.osu.edu/program-areas/4-h-youth-development/teen-opportunities

    General Livestock Judging Team   Ohio 4-H Teen Opportunities Ohio 4-H- College Scholarships 4-H Event ...

  3. Holmes County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-75

    provides soil stabilization, clean water, self-satisfaction, and a potential source of income. Managing ...

  4. Jackson County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-76

    clean water, self-satisfaction, and a potential source of income. Managing timber requires less ...

  5. Prioritize Time With Family and Friends During Holiday Season

    https://wayne.osu.edu/news/prioritize-time-family-and-friends-during-holiday-season

    with new ones.  It’s also understandable to make changes if there’s been major life events that have us ...

  6. Selecting, Storing and Serving Ohio Carrots

    https://ohioline.osu.edu/factsheet/hyg-5514

    University Extension office for the following fact sheets: Canning Basics, HYG-5338 Basics for Canning ...

  7. Ohio Farm Custom Rates 2014

    https://ohioline.osu.edu/factsheet/AEDE-11-14

    Track Hoe / Cleaning Ditches / Hour $99.40 $28.63 $70.75 $128.00 $100.00 $45.00 $150.00 Remove Snow with ...

  8. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, HYG-5333 Drying ...

  9. Body Condition Scoring Can Aid In Determining Nutritional Needs

    https://wayne.osu.edu/news/body-condition-scoring-can-aid-determining-nutritional-needs

    office team will be hosting a Basics of Grain Marketing Workshop on February 8 th and 9 th at the OSU ... Extension office in Marysville, OH.  The 3 day event is limited to 35 participants and cost $100 per ... marketing conference beginning on February 7 th at the Buckeye Ag Museum.  Our event will be held on day ...

  10. Preserving Food With Less Sugar

    https://ohioline.osu.edu/factsheet/hyg-5359

    desired. With a slotted spoon, fill hot pickle slices into clean, hot pint jars, leaving ½-inch headspace. ... if needed. Wipe rims of jars with a dampened clean paper towel; apply two-piece metal canning lids. ... With a slotted spoon, fill hot beets and onion slices into clean, hot pint jars, leaving ½-inch ...

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