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  1. Backyard Maple Syrup Production 1.29.24

    https://warren.osu.edu/events/backyard-maple-syrup-production

    it inot syrup? Then this class is for you. We will present the basics of making syrup from one tree ... in the yard to a handful of them. Monday, January 29th, 2024 6:30pm-9pm Event Center- Warren County ...

  2. Ohio State Organic Grains Conference scheduled for January 4-5, 2024

    https://farmoffice.osu.edu/news/ohio-state-organic-grains-conference-scheduled-january-4-5-2024

    days of quality programming, meals throughout the event, and opportunities to network with organic ... farmers in the region as well as speakers and trade show vendors. This event is brought to you by Ohio ...

  3. Going Green

    https://warren.osu.edu/program-areas/family-and-consumer-sciences/going-green

    State University Extension) Green Cleaning: Recipes for a Healthy Home (PDF from University of Georgia ... Extension) Clean and Green Homemade Cleaners (University of Arkansas website with simple green recipes) Learn ...

  4. October 2, 2024- New Applicator Training- Webinar

    https://pested.osu.edu/events/october-2-2024-new-applicator-training-webinar

    Herbicide Basics Weed control principless and herbicide terminology for: Ornamental Weed (6c) Industrial ...

  5. Winter Intramurals

    https://woostercampuslife.cfaes.ohio-state.edu/january-14-20-2024-january-7-13-2024/winter-intramurals

    We are going to kick of the Spring intramural season with basketball! ...

  6. Covering Your Assets: Understanding the Basics of Farm Insurance Webinar

    https://farmoffice.osu.edu/events/covering-your-assets-understanding-basics-farm-insurance-webinar

      ...

  7. Project Guidelines

    https://tuscarawas.osu.edu/program-areas/4-h-youth-development/guidelines-4-h-projects

    competitive events begins when a child is age 8 and in the 3rd grade. Any youth age 9 or above is eligible ...

  8. Food Safety Person In Charge Employee Training (Level 1)

    https://tuscarawas.osu.edu/program-areas/family-and-consumer-sciences/servsafe-training/food-safety-person-charge-employee

    Person In Charge (Level 1) Employee Training Person in Charge  is a  basic food safety training ...

  9. Food Preservation

    https://tuscarawas.osu.edu/program-areas/family-and-consumer-sciences/food-preservation

    markets in our area. We teach the basics of canning and preserving by offering workshops and ...

  10. Farm Office Live!

    https://farmoffice.osu.edu/farmofficelive

    2024 Special Event:  Ohio Farmland Leasing Update   Download slides     February 16, 2024 Download ...

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