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Judging Day 2- July 11, 2024
https://hancock.osu.edu/program-areas/4-h-youth-development/judging-contest-results/Judging-day-2
1 – Lucy Baker*- Country Bumpkins Photography Basics, Book 1 (4-H 584) 1 – Makayla Burns*- Jolly Jacksons ...
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Franklin County Fair
https://franklin.osu.edu/events/franklin-county-fair-6
information. Click here for the 4-H and Junior Fair event calendar. ...
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4-H Camp Counselors
2025) Must be able to get transportation to meetings and events as needed Must complete a minimum of 24 ...
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Yellowjackets
https://ohioline.osu.edu/factsheet/HYG-2075-11
persistent, unwelcome guests at picnics and other outdoor events, as they fly about scavenging for food, ... clean from spilled food. To reduce problems at picnics or when cooking outdoors, keep food covered and ... cans or dumpsters; sanitation plays a key role in reducing wasp activity. Keep beverages, especially ...
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It's almost Franklin County Fair time!
https://franklin.osu.edu/news/its-fair-time
may view the 4-H and Jr. Fair Event Calendar here. Visit fcfair.org for more the complete fair ...
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Food Safety for Fruits and Vegetables
https://ohioline.osu.edu/factsheet/ANR-25
his/her hands. Every person working on the farm must have a good knowledge of basic sanitation and hygiene ... Harvesters should be cleaned and adjusted daily. Bulk bins or truck bodies should be routinely sanitized to ... presence of animals and wildlife, personal hygiene, packing in the field and packinghouse, sanitation ...
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Hydrothermal Carbonization: Upgrading Waste Biomass to Char
https://ohioline.osu.edu/factsheet/fabe-6622
removal of basic dye. Environmental Research, 175, 457-467. [17] Gautam, R., Shyam, S., Reddy, B. R., ...
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Raw Oat Safety
https://ohioline.osu.edu/factsheet/fcs-1006
way they are processed: Oat Groats* dehusked grain kernels that have been cleaned and may have been ... store-bought oats (Nichols, 2017): Unopened dry oatmeal should be stored in a cool, clean, and dry place. ... magnesium, and zinc. Basic Overnight Oats Recipe Adapted from Food Network (2021). Ingredients 1 / 3 to ...
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Freezing and Canning Venison
https://ohioline.osu.edu/factsheet/hyg-5367
chlorine bleach for this purpose rather than the scented varieties. For cleaning and sanitizing equipment ... would hold heat which could cause the meat to spoil. Transporting the meat: Wrap the carcass in a clean ... canning, refer to the “Canning Basics” fact sheet at ohioline.osu.edu/factsheet/HYG-5338. Strips, Cubes, or ...
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Backyard Grilling: Food Safety Practices to Keep on the Front Burner
https://ohioline.osu.edu/factsheet/hyg-5590
other food, including cooked meat. Clean and sanitize utensils and other cookware before and after ... cooking, it is important for anyone involved in preparing, cooking or handling food to have clean hands. ... might not be clean like garbage, petting animals and other similar activities. When you wash your hands, ...