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  1. February 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2022-department-highlights

    Upcoming Events March 2               Department Seminar Student Presentations: Ariel Garsow and Jennifer ... 11-14            CFAES Annual Research Conference April 12                 OVIFT/CIFT networking Event ...

  2. Cloverbud FUN Saturday- Luck of the Clover

    https://butler.osu.edu/events/cloverbud-fun-saturday-luck-clover

    The Clover Leader Team will be hosting a special event the first Saturday of each month via Zoom ...

  3. Cloverbud FUN Saturday- February 5, 2022

    https://butler.osu.edu/news/cloverbud-fun-saturday-february-5-2022

    The Clover Leader Team will be hosting a special event the first Saturday of each month via Zoom ...

  4. Research and Centers

    https://fst.osu.edu/research-and-centers

    pressure-assisted thermal processing, and high pressure homogenization, clean-in-place, extrusion technology, food ... both parties and the advancement of food processing and packaging research. Center for Clean Food ... innovative food processing and sanitation technologies that satisfy consumer demand for safe, minimally ...

  5. Cloverbud Fun Saturday- January 8, 2022

    https://butler.osu.edu/news/cloverbud-fun-saturday-january-8-2022

    The Clover Leader Team will be hosting a special event the first Saturday of each month via Zoom ...

  6. May 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2021-highlights

    an overview of the basic principles in food processing, technology, and awareness of associated ... form. Upcoming Events July 13-15                                Food Industries Center Training Course ... https://foodindustries.osu.edu/events/dairy-pasteurization-workshop-online July 19-21                                IFT Annual Meeting (virtual) Registration ...

  7. Dr. V.M. (Bala) Balasubramaniam

    https://fst.osu.edu/our-people/dr-vm-bala-balasubramaniam

    Dr. Bala’s research focus has been on food process design, development and validation of various clean ...

  8. March 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

    an overview of the basic principles in food processing, technology, and awareness of associated ... simons.103@osu.edu if you would like the link to any of the seminars. All are welcome to attend. Upcoming Events ... the event here April 20-21                             Food Industries Center Training Course ...

  9. State FFA contest held at CFAES

    https://fst.osu.edu/news/state-ffa-contest-held-cfaes

    Company. Many food science students helped put on this event. The top four scoring students receive ... sanitation, food analysis, and formula and nutrition fact calculations as well as students completing a team ... volunteered with the event are: (L to R) Emily Kreinbrink, Ayna Arora, Lindsay Davis, Anna Schmenk, Allison ...

  10. June 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2021-highlights

    oil'.  They will be honored at the IFT21 Virtual Event during the Food Engineering, Nonthermal ... Processing, and Food Packaging Division Joint Social event. Katie is a PhD student advised by Dr. Emmanuel ... – Erica Grush; Secretary/Social Media – Dahlia Moore; Events Chair – Celeste Miller; CFAES Rep – Sakura ...

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