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Fluid Power and Electronics in Agricultural Machinery

https://fabe.osu.edu/about-us/courses/agsysmt-4560

AGSYSMT 4560 Principles of operation, maintenance, and selection of basic fluid power, ...

Construction Materials and Methods I

https://fabe.osu.edu/about-us/courses/consysm-2240

CONSYSM 2240 A study of the principles and practices in basic metal fabrication using the current ...

Basic Metal Fabrication for Agriculture

https://fabe.osu.edu/courses/agsysmt-2240

AGSYSMT 2240 A study of the principles and practices in basic metal fabrication using the current ...

Introduction to Food Engineering

https://fabe.osu.edu/about-us/courses/fabeng-3481

Applications of basic engineering principles in food processing through problem solving and laboratory ...

Engines and Power Transmission

https://fabe.osu.edu/courses/agsysmt-3232

alternative fuels, engine design and basic power transmission will be explored. Prereq: Math 1130 (130) or ...

Resources for Prospective Students @ Ohio State ATI

https://ati.osu.edu/futurestudents/resources-for-prospective-students-ohio-state-ati

APPLY NOW! Welcome, future Buckeyes! In-person events may be canceled, but there are still ... major. Campus Contacts Already admitted? Click here for more resources! Online Events Next Steps for ...

Yersinia enterocolitica: A rare but important food safety concern for young children and immune-compromised individuals

https://ohioline.osu.edu/factsheet/HYG-5574-11

Yersinia species bacteria. Cleaning and sanitizing while handling meat, poultry, or seafood will prevent ... washed with hot water and soap after contact with raw poultry, meat, and seafood. Clean sinks and ... counters with paper towels or clean cloths and hot, soapy water before and after cooking food. Keep foods ...

Basic Mathematics II

https://ati.osu.edu/courses/basic-mathematics-ii-0

GENMATH 1140T A review of algebra and geometry fundamentals with emphasis on measurement, percent application, two and three-dimensional geometry application, and direct and inverse proportion. Prereq: 1030T with a grade of C- or better, or Math placement ...

Food Safety for Fruits and Vegetables

https://ohioline.osu.edu/factsheet/ANR-25

his/her hands. Every person working on the farm must have a good knowledge of basic sanitation and hygiene ... materials (e.g., nails, wood splinters, etc.). After cleaning, they can be sanitized by using a strong ... ground. At the end of each day, clean all bins and work surfaces. Sanitize surfaces using a chlorine ...

Ohio State Students win Gold Medal at 2022 iGem Competition

https://fabe.osu.edu/news/ohio-state-students-win-gold-medal-2022-igem-competition

community and collaboration. The iGEM Grand Jamboree is an annual event that showcases over 300 teams ...

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