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  1. Alumni Story: Dr. Ashley Blilie

    https://ansci.osu.edu/news/alumni-story-dr-ashley-blilie

    FFA, which works to facilitate the Food Science Career Development Event for FFA youth nationwide. ...

  2. Occasional Quantity Cooks Online Volunteer Training

    https://miami.osu.edu/program-areas/family-and-consumer-sciences/food-safety-training/occasional-quantity-cooks-online

    cross contamination, time and temperature abuse and proper cleaning and sanitizing. DIRECTIONS TO ACCESS ... provide leadership to the preparation and/or service of food at sponsored events. Occasional Quantity ... a one time event in your county. When engaged in programs/activities that include food preparation ...

  3. Occasional Quantity Cooks Online Volunteer Training

    https://miami.osu.edu/news/occasional-quantity-cooks-online-volunteer-training

    cross contamination, time and temperature abuse and proper cleaning and sanitizing. DIRECTIONS TO ACCESS ... provide leadership to the preparation and/or service of food at sponsored events. Occasional Quantity ... a one time event in your county. When engaged in programs/activities that include food preparation ...

  4. Occasional Quantity Cooks Online Volunteer Training

    https://miami.osu.edu/node/2501

    cross contamination, time and temperature abuse and proper cleaning and sanitizing. DIRECTIONS TO ACCESS ... provide leadership to the preparation and/or service of food at sponsored events. Occasional Quantity ... a one time event in your county. When engaged in programs/activities that include food preparation ...

  5. Occasional Quantity Cooks Online Volunteer Training

    https://miami.osu.edu/node/2500

    cross contamination, time and temperature abuse and proper cleaning and sanitizing. DIRECTIONS TO ACCESS ... provide leadership to the preparation and/or service of food at sponsored events. Occasional Quantity ... a one time event in your county. When engaged in programs/activities that include food preparation ...

  6. October 2023 Highlights

    https://fst.osu.edu/october-2023-highlights

    foods. The Food Industries Center recently held the Cleaning and Sanitation Basics + Advanced CIP ... and Thomas Reis).   The program was chaired by Dr. Chris Simons and the full day event featured Dr. ... Science and Technology Building room 118 each week and are open to the public. Upcoming Events November ...

  7. Clubs and Organizations

    https://ansci.osu.edu/undergraduate/get-involved/clubs-and-organizations

    and implementation of events to build community within the department, recruitment of high school ... participating in equine events. The organization sponsors an annual horsemanship clinic, a horse show, and ... industry. The club sponsors many annual events, including turkey sales and chick hatches. Pre-Vet Club The ...

  8. February 2024 Highlights

    https://fst.osu.edu/february-2024-highlights

    Jimenez-Flores. Upcoming Events March 5-8                            Food Industries Center Training Course Better ...

  9. Indiana Beef Cattle Association Management Position

    https://ansci.osu.edu/march-18th-2024-march-11th-2024-march-4th-2024-february-26th-2024-february-19th-2024-february-12th-3

    the office, provide support services to other professional staff, and coordinate special events of the ...

  10. September 2023 Highlights

    https://fst.osu.edu/september-2023-highlights

    Food Industries Center Training Course Cleaning and Sanitation Basics https://go.osu.edu/cleaningbasics ... the Institute of Food Technologists Student Association (IFTSA) Food Forward event on our campus. This ... two-day event brought students together for opportunities to network with the Ohio Valley IFT and hear ...

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