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Better Process Control School Acidified Foods
https://foodindustries.osu.edu/events/better-process-control-school-acidified-foods-2
Thermally Processed Foods Sanitation Introduction to Thermal Processing Mild Thermal Processes Closures for ... no-shows. In the event of a low attendee registration or weather emergency, the Food Industries Center will ... or university guidelines change to prevent in-person events, the course will be transitioned to ...
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FSPCA- Preventive Controls for Human Food Training (online)
https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-online-0
Preventive Controls Process Preventative Control Food Allergen Preventative Control Sanitation Preventative ... be held via Zoom. Baseline technical skills necessary for online courses Basic computer and ... the event of a low attendee registration, the Food Industries Center will reschedule or cancel the ...
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Mellott student selected for AFA Crop Science Institute
https://acel.osu.edu/news/mellott-student-selected-afa-crop-science-institute
Agriculture Future of America (AFA) Crop Science Institute in Sacramento, California. At this event, which was ...
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Better Process Control School (hybrid)
https://foodindustries.osu.edu/events/better-process-control-school-hybrid
attendees). No refunds will be given for cancellations after August 2 or for no-shows. In the event of a low ... for online courses Basic computer and web-browsing skills Navigating Zoom Minimum System ...
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Boucher inducted into Ohio Ag Hall of Fame
https://acel.osu.edu/news/boucher-inducted-ohio-ag-hall-fame
involvement in and contributions to the agriculture industry. At the event, Boucher's daughter accepted ...
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Introductory HACCP
https://foodindustries.osu.edu/events/introductory-haccp-3
No refunds will be given for cancellations after October 11 or for no-shows. In the event of a low ...
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Ohio State’s Food Industries Center responds to the needs of the food industry with online continuing education
Control School; while other workshops provide hands-on technical training such as Cleaning and Sanitation ... Basics, Advanced CIP, Introduction to Dairy Processing and Management, or Dairy Lab for Improved Quality. ...
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4-H Enrollment
https://fulton.osu.edu/program-areas/4-h-youth-development/4-h-online-20-enrollment-database
program, including membership, events, projects, activities and communications. All youth and adults who ...
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Introductory HACCP (online)
https://foodindustries.osu.edu/events/introductory-haccp-online-0
skills necessary for online courses Basic computer and web-browsing skills Navigating Zoom Necessary ... given for cancellations after April or for no-shows. In the event of a low attendee registration, the ...
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Dairy Pasteurization Workshop (online)
https://foodindustries.osu.edu/events/dairy-pasteurization-workshop-online
pasteurization and types of systems in use Basic dairy chemistry and microbiology relative to pasteurization ... HTST components and their function including separation, homogenization and instrumentation Basic ... technical troubleshooting of common issues HTST integrity, maintenance and cleaning Regulatory compliance ...