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  1. Farm Science Review

    https://franklin.osu.edu/events/tick-talk-state-ticks-ohio

    schedule of events. ...

  2. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    Industries Center Training Course Cleaning and Sanitation Basics https://foodindustries.osu.edu/sanitation ... course provided an overview of the basic principles in food processing, technology, and awareness of ... Science and Technology Building room 118 each week and are open to the public. Upcoming Events September ...

  3. IDEA Committee

    https://fst.osu.edu/about-us/idea-committee

      UPCOMING EVENTS: FST Microaggressions 101: Friday January 20, 2023 at 10:00 am in Parker 311 Sophia Antoun ... Racism, and others. All in the department are welcome to attend and join the discussion. PAST  EVENTS ... –phobias manifest in learning and working spaces. The event will broadly address a variety of forms of ...

  4. Garden Walk at Franklinton Farms

    https://franklin.osu.edu/events/garden-walk-franklinton-farms

    This event is free and open to the public so bring your friends and your questions. WHEN: Wednesday, ...

  5. Produce Safety Alliance Grower Training Course

    https://butler.osu.edu/events/produce-safety-alliance-grower-training-course

    course will cover basic produce safety; worker health, hygiene, and training; soil amendments; wildlife, ... and sanitation; and developing a farm food safety plan. As a participant you can expected to gain ... a basic understanding of: microorganisms relevant to produce safety and where they may be found on the ...

  6. Food Preservation

    https://franklin.osu.edu/program-areas/family-and-consumer-sciences/food-preservation

    our events calendar.    Food Preservation 101 Virtual Series Recordings Food Preservation 101 Water ... vegetables Freezing fruits Freezing meat, poultry, and game Freezing cooked foods Canning basics Canning ... pickles Canning vegetables (basics) Canning fruit (basics) Canning tomatoes Canning tomato products ...

  7. 4-H Youth Development

    https://franklin.osu.edu/program-areas/4-h-youth-development

    participation in 4-H activities and events, and working towards improving one’s personal growth. 4-H members and ...

  8. Fermentation Basics

    https://franklin.osu.edu/events/fermentation-basics

    Join Jenny Lobb, OSU Extension Educator, to learn about fermentation as a food preservation method. You will learn about fermentation techniques, needed ingredients and equipment for successful fermentation, and potential health benefits associated with t ...

  9. Dr. Brian Waters

    https://fst.osu.edu/our-people/dr-brian-waters

    food contact surface sanitizer. In 2013, Brian was offered a position doing what he loves best ...

  10. September 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights

    Industries Center Training Course Cleaning and Sanitation Basics https://foodindustries.osu.edu/sanitation ... Science and Technology Building room 118 each week and are open to the public. Upcoming Events October ... https://foodindustries.osu.edu/sanitation ...

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