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  1. October 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2019-highlights

    hold its inaugural event, “Translating Science Into Policy and Practice: What are the food safety ... priorities?” on Nov. 14 at the Drake Performance and Event Center. The event will include a food safety panel ... for Science Meets Food. The department welcomed Molly Davis as a technical editor. Upcoming Events ...

  2. April 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2016-highlights

    communities. Click here to read more. Upcoming Events: May 6                    FST Spring Semester Graduation ...

  3. July 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2019-highlights

    Program Specialist Steven Simmons was quoted in an article about clean food facilities in QA Magazine. ... Upcoming Events August 19                 Welcome Back Lunch for FST faculty, staff, and students 12 noon ...

  4. Dr. Rafael Jimenez-Flores named ASDA Chair

    https://fst.osu.edu/news/dr-rafael-jimenez-flores-named-asda-chair

    in short courses, including Dairy 101, Cheese Short Course, Artisanal Cheese Making, Cleaning and ... Sanitation in Dairy Plants, Ice Cream, and Milk Powder and Rehydration. As a professor in the dairy science ...

  5. Faculty Expertise

    https://fst.osu.edu/research/faculty-expertise

    technology and plastics, migration/scalping, edible packaging, packaging material sanitization and food ...

  6. New Ohio State center focuses on improving food safety, preventing foodborne illness

    https://fst.osu.edu/news/new-ohio-state-center-focuses-improving-food-safety-preventing-foodborne-illness

    these goals. CFI will hold its inaugural event, “Translating science into policy and practice: What are ...

  7. Dr. Melvin Pascall

    https://fst.osu.edu/our-people/dr-melvin-pascall

    sanitization, food safety, food regulations Pascall Lab.pdf ...

  8. May 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2019-highlights

    Abby Snyder. The 4 ½ day course provided an overview of the basic principles in food processing, ... Upcoming Events June 3              FST Networking Reception at IFT 6:30-8:00 Gallerie 5 @ New Orleans ...

  9. Ohio State’s Food Industries Center responds to the needs of the food industry with online continuing education

    https://fst.osu.edu/news/ohio-state%E2%80%99s-food-industries-center-responds-needs-food-industry-online-continuing-education

    Control School; while other workshops provide hands-on technical training such as Cleaning and Sanitation ... Basics, Advanced CIP, Introduction to Dairy Processing and Management, or Dairy Lab for Improved Quality. ...

  10. Study: Inexpensive Cleaners Can Effectively Sanitize Kitchen Surfaces

    https://news-archive.cfaes.ohio-state.edu/news-release/study-inexpensive-cleaners-can-effectively-sanitize-kitchen-surfaces

    January 13, 2011 Editor: The video below about cleaning and sanitizing kitchen surfaces also is ... each year. Consumers can take steps to protect themselves and their families by cleaning and sanitizing ... Allow the sanitizer to air dry or dry it with another clean paper towel. Consumers who use the chlorine ...

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