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  1. Better Process Control School (Acidified Foods)

    https://foodindustries.osu.edu/events/better-process-control-school-acidified-foods-1

    Principles of Acidified Foods Principles of Thermal Processing Principles of Food Plant Sanitation Food ... cancellation fee. No refunds will be given for cancellations after June 12 or for no-shows. In the event of ...

  2. Picnic Safety: Ohio Foodborne Illness Outbreak Prompts Advice

    https://news-archive.cfaes.ohio-state.edu/news-release/picnic-safety-ohio-foodborne-illness-outbreak-prompts-advice

    thoroughly and often," LeJeune said. "Hand sanitizers and sanitizing wipes can help, but nothing ... replaces washing hands with soap under running water to keep hands clean, especially when you're ... handling food. "And be sure the water you use to wash your hands is clean. If you're not sure ...

  3. Introduction to Food Safety

    https://foodindustries.osu.edu/foodsafety

    Human Resources, Marketing, Sales, Maintenance, Sanitation, etc.), and successful completion will ...

  4. Introduction to Food Manufacturing

    https://foodindustries.osu.edu/manufacturing

    Sanitation, etc.), and successful completion will provide each participant with a firm foundation of food ...

  5. Introduction to Food Components

    https://foodindustries.osu.edu/components

    and Development, Logistics, Human Resources, Marketing, Sales, Maintenance, Sanitation, etc.), and ...

  6. The Dairy Laboratory’s Role in FSMA-Preventive Controls Compliance

    https://foodindustries.osu.edu/events/dairy-laboratory%E2%80%99s-role-fsma-preventive-controls-compliance

    monitoring Allergen Preventive Controls – cross contact and label management Sanitation Preventive Controls ... sampling methodology and testing Basic dairy chemistry and microbiology Best lab practices –safety and ... cancellations after May 10 or for no-shows. In the event of a low attendee registration or weather emergency, ...

  7. Clean Water Act 101

    https://ohiowatersheds.osu.edu/resources/watershed-management/clean-water-act-101

    Speaker: Merritt Frey, River Network The Clean Water Act underlies much of the work we tackle in ... watershed planning. This session will provide a basic introduction to the core Act programs your work is ...

  8. Useful Links

    https://foodindustries.osu.edu/resources

    Surface Sanitizing References and Abstracts (Hospitality Institute of Technology and Management) "The ...

  9. Food Science Essentials

    https://foodindustries.osu.edu/essentials

    Sanitation, etc.), and successful completion will provide each participant with a firm foundation of food ...

  10. Bill Mitsch Presentation at Audubon Center

    https://ohiowatersheds.osu.edu/events/bill-mitsch-presentation-audubon-center

    person wetland speaking event the evening of Tuesday, July 13 th at 7pm.  Sign up here! Please post or ...

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