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  1. Dine to Donate- Raising Cane's

    https://fairfield.osu.edu/events/dine-donate-raising-canes

    provides additional leadership opportunities for youth as well as as they assist with countywide events and ...

  2. EPHAC Frequently Asked Questions

    https://fcs.osu.edu/programs/extension-public-health-americorps/ephac-frequently-asked-questions

    plan, implement, and report on public health-oriented service projects and events. Attend or organize ... events that promote health. Complete reporting, timesheets, and other administrative duties. ...

  3. Pressure Cooker Workshop

    https://fairfield.osu.edu/events/pressure-cooker-workshop

    University Extension Fairfield County, to learn more about the basics of using a Electric Pressure Cooker, ... including:  Parts of the cooker Settings and what they mean Safety and cleaning Register at 614-837-4765.  ...

  4. Food Preservation and Safety

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/food

    basics of home canning and preservation. We emphasize the science behind preservation so than everyone ... Preservation educational programs typically address: Basic food safety principles. How to use a water bath ...

  5. Basics of Electric Pressure Cooking

    https://fairfield.osu.edu/events/basics-electric-pressure-cooking

    University Extension Fairfield County, to learn more about… Basics of Electric Pressure Cooking   Parts of ... the cooker Settings and what they mean Safety and Cleaning Register at: ...   https://fcdlibrary.libnet.info/event/9055782 ...

  6. Soil Testing

    https://fairfield.osu.edu/program-areas/agriculture-and-natural-resources/soil-testing

    analyzed. A 'basic' analysis, which includes discovery of P, K, Ca, Mg, Zn, pH and buffer pH, ...

  7. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training-1

    The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food ...

  8. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training

    The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food ...

  9. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training-0

    The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food ...

  10. 2024 Ohio Landscape Plant Symposium

    https://chadwickarboretum.osu.edu/events/2024-ohio-landscape-plant-symposium

    nationally-recognized speakers. If you love plants like we do, this is an event you can’t miss! Cost: $85.00 per person; ...

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