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  1. Hobby Maple Syrup Production

    https://ohioline.osu.edu/factsheet/f-36

    sanitation, process the sap as quickly as possible, and the equipment you use should be food grade. This means ... spaghetti sauce. Sap can also pick up the flavor of sanitizers. Do not use detergents, heavy chlorine ... cleaners or other soap products to wash out or sanitize your equipment. The best way to sanitize equipment ...

  2. Marketing School Aimed At Helping Farmers Budget Time, Money Practices

    https://wayne.osu.edu/news/marketing-school-aimed-helping-farmers-budget-time-money-practices

    Leveling day.  I will be providing a benchmark discussion of the basic working of the futures and options ...

  3. Selecting, Storing, and Serving Ohio Pears

    https://ohioline.osu.edu/factsheet/HYG-5526

    Ohio State University Extension office for the following fact sheets: Canning Basics, HYG-5338 Basics ...

  4. Making and Preserving Sauerkraut

    https://ohioline.osu.edu/factsheet/hyg-5364

    appropriate. Prior to fermentation, containers should be washed with warm water and soap. Clean containers made ... leaves and rinse in cold, clean water to remove soil or debris. Cut the head of cabbage into pieces and ...

  5. Wooster Outreach

    https://entomology.osu.edu/programs/outreach-and-education/wooster-outreach

    tour or outreach event.  Click here for the UTBZ Winter Newsletter! Programs & Events About the ...

  6. Gibberella Ear Rot and Mycotoxins in Corn: Sampling, Testing, and Storage

    https://ohioline.osu.edu/factsheet/plpath-cer-04

    cleaned, the grain must be ground uniformly, in a clean grinder, to resemble flour. Finer particle size ...

  7. Lawn Mowing

    https://ohioline.osu.edu/factsheet/hyg-5816

    impact initiate the cut, a sharp blade is key for a clean, precise finish. For a select group of ... against a fixed bar, delivering a clean cut. Reel mowers also excel at following contours, ensuring ... mowing wet turf. It's harder to cut the turf cleanly, clogs rotary mowers, and hinders proper ...

  8. Annual Meat Products Show Draws a Crowd

    https://ansci.osu.edu/news/annual-meat-products-show-draws-crowd

    drawing the largest crowd of hungry guests in over three years. Dr. Knipe shared the success of the event ...

  9. Saddle & Sirloin hosts 387 head for inaugural cattle show

    https://ansci.osu.edu/news/saddle-sirloin-hosts-387-head-inaugural-cattle-show

    “Putting on the Saddle and Sirloin Spectacular is one event that the club looks forward to the most ...

  10. The Gastrointestinal Tract of the Horse

    https://ohioline.osu.edu/factsheet/1022

    need a basic understanding of how the equine gastrointestinal tract (GIT) functions to provide ideal ...

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