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Food Preservation: Making and Preserving Barbecue and Hot Sauces
https://ohioline.osu.edu/factsheet/hyg-5365
about 1½–2 hours with frequent stirring. Remove the spice bag and fill hot product into clean, hot jars, ... leaving ½-inch headspace. Wipe the rims of jars with a dampened, clean paper towel; apply a two-piece, ... the fact sheet on canning basics for a detailed description of water bath-processing canned foods. ...
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Visit Campus
visit has been filled or is not being offered due to a campus event or holiday. Please call the Admissions ...
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Food Preservation: Pasteurization of Raw Milk for Home Consumption
https://ohioline.osu.edu/factsheet/hyg-5817
milk must also be clean and properly sanitized. Pasteurization Methods Methods for pasteurizing milk ... from healthy cows, goats, and sheep are harmless if the milk is kept in clean surroundings. However, ... A low microbial count in raw milk is possible if the cows, sheep, and goats providing the milk are clean ...
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SENR Community Event Series
https://senr.osu.edu/communityevents
See details for upcoming events below! Questions? Reach out to Erin Baer at baer.169@osu.edu ... Upcoming Spring 2025 Events: SENR Student Organization Involvement Fair Tuesday, January 28 from ... 5:30-6:30pm Earth Day Volunteer Event April 19 from 11:30AM-3:00PM Join SENR for a service event at Alum Creek ...
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The Basics of Grant Writing: Becoming Grant Ready
https://ohioline.osu.edu/factsheet/cdfs-4118
grant writing, this fact sheet provides an overview of the basic processes necessary for a typical ... provided). Income line items may include grants or contracts, earned income (such as events, program fees, or ...
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Equine marketing class travels to 2024 Buckeye Classic Yearling Sale
https://ati.osu.edu/news/equine-marketing-class-travels-2024-buckeye-classic-yearling-sale
Ohio. "This event showcased the hard work and dedication of our students in the equine majors, and ...
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Food Preservation: Basics for Canning Vegetables
https://ohioline.osu.edu/factsheet/HYG-5344
above. Equipment Pressure Canner The pressure canner is a large pot with a tight-fitting lid, a clean ... jars from canners knives cutting boards a timer or a clock clean cloths and towels hot pads Filling ... Jars Raw-Pack Method When vegetables are raw packed, they are cleaned but not heated. Then, they are ...
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Biology and Identification of Woody Forest Plants
https://senr.osu.edu/courses/enr-3321
ENR 3321 Field identification of trees, shrubs, and vines in temperate forest ecosystems; basic ...
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Natural Resources Data Analysis
https://senr.osu.edu/courses/enr-2000
ENR 2000 Introductory data analysis course that focuses on understanding and applying basic ...
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Soil Fertility
https://senr.osu.edu/courses/enr-5270
contemporary issues around nutrient management and basic practical skills for managing nutrients. Prereq: 3000, ...