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  1. Laura Deeter's faculty challenge

    https://ati.osu.edu/may-17-2023/laura-deeters-faculty-challenge

    integr ati ons, and titr ati ons. You took examin ati ons, practiced sanit ati on and punctu ati on. Some ...

  2. Basic Horsemanship

    https://ati.osu.edu/courses/basic-horsemanship

    introduction into basic training and handling methodologies. Prereq or concur: 2201T. Not open to students with ...

  3. 4-H Camp Counselors

    https://franklin.osu.edu/program-areas/4-h-youth-development/current-members-and-parents/teen-opportunities/camp-counselors

    2024) Must be able to get transportation to meetings and events as needed Must complete a  minimum of 24 ...

  4. Introduction to Animal Sciences Laboratory

    https://ati.osu.edu/courses/introduction-animal-sciences-laboratory-0

    ANMLTEC 2300T Laboratory application of basic animal husbandry practices in the various livestock ...

  5. Entering Electronics: Level 4

    https://extensionpubs.osu.edu/entering-electronics-level-4/

    Entering Electronics: Level 4 This unit introduces the basics of solid-state electronics and ...

  6. BUGmobile: Unique Animals On the Move

    https://extension.osu.edu/today/bugmobile-unique-animals-move

    already been spotted at COSI science events, Farm Science Review, and various schools in central Ohio. ...

  7. Crank It Up: Small Engines 1

    https://extensionpubs.osu.edu/crank-it-up-small-engines-1/

    Crank It Up: Small Engines 1 Youth focus on basic small engine knowledge, study external engine ...

  8. Trail Riding

    https://extensionpubs.osu.edu/trail-riding/

    Trail Riding Team up with your horse for competition or pleasure trail riding. Learn the basics of ...

  9. Horse Breeding and Selection

    https://ati.osu.edu/courses/horse-breeding-and-selection

    reproductive physiology, breeding methods, breeding stock management and basic genetics and selection. ...

  10. Practical Swine Feeding

    https://ati.osu.edu/courses/practical-swine-feeding

    ANMLTEC 3133T A study of the basic nutritional requirements and feeding management of swine, with ...

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