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  1. April 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2019-highlights

    at the CFAES Celebration of Students event. The event was dedicated to FST adjunct faculty member Dr. ... faculty that served as judges for this event – Erica Boyd (Givaudan), Amy Bethel (Nestle), Kathryn Nixa ... Chemistry Division of IFT titled “Flavor technology in clean label products.” Dr. Ahmed Yousef was ...

  2. Animal Sciences

    https://students.cfaes.ohio-state.edu/node/1800

    Animal Sciences is the study of the basic principles of science and their application to the ... Students will receive a firm foundation in the basic science disciplines, which include population and ...

  3. Exploring Food Science and Technology

    https://fst.osu.edu/courses/fdscte-1100

    FDSCTE 1100 Basic understanding of the global trends within food science and technology, the ...

  4. December 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2018-highlights

    March 2nd at the Fawcett Event Center in Columbus. The Wilbur A. Gould Food Industries Center (FIC), led ... Training Education and Development (OTED). The 4 ½ day course provides an overview of the basic principles ... spearheaded by FST undergraduate Phillip Eberly with many food science students helping to put on this event ...

  5. Food and Nutritional Toxicology

    https://fst.osu.edu/courses/fdscte-7620

    FDSCTE 7620 Basic principles of food and nutritional toxicology with emphasis on food components ...

  6. Food, Agricultural and Biological Engineering

    https://students.cfaes.ohio-state.edu/node/1813

    systems. Ecological Engineering Studies combine the basics of math and science (calculus, biology, physics, ... geomorphology and watershed hydrology, and sustainable waste management. Food Engineering Studies combine basic ...

  7. Forestry, Fisheries and Wildlife

    https://students.cfaes.ohio-state.edu/node/1816

    Forestry, Fisheries, and Wildlife uses basic biology to create sustainable solutions for ...

  8. August 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2019-highlights

    .    October 22                       Cleaning and Sanitation Basics October 23 ... take place from 4-5 pm in Parker 118 each week and is open to the public. Upcoming Events: September 4  ... This" Kick Off Event Rhinegeist Brewery in Over The Rhine Cincinnati 6-8:30 pm      Link to this event ...

  9. Graduate Research Associate Positions

    https://fst.osu.edu/graduate/graduate-research-associate-positions

    Food, Agricultural and Biological Engineering (FABE) / Food Science and Technology Center for Clean ...

  10. Future Undergraduates

    https://fst.osu.edu/future-students/prospective-undergraduates

    and other basic and applied sciences are used to study the nature of foods, the causes of their ...

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