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  1. Savvy Full Season Soybean Management Webinar Series

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-05/savvy-full-season-soybean-management-webinar-series

    participants via email before the event. About Science for Success: Science for Success is a national team of ...

  2. Ohio’s Premier Ag Conference March 12-13 in Ada

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-05/ohio%E2%80%99s-premier-ag-conference-march-12-13-ada

    university professors and students, and about 25 Exhibitors will gather for this event. The opening General ...

  3. Spring Planting Weather/Climate Outlook

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-05/spring-planting-weatherclimate-outlook

    where strong  El Niño  events come to an end in spring include 2016, 1998, 1982, 1973, 1958 and 1878. ...

  4. Alumni Career Spotlight: Alyssa Barbuto

    https://senr.osu.edu/node/11337

    I administered 50+ recycling training events across OSU’s campus for students and residential advisors. I updated ...

  5. Fleas

    https://ohioline.osu.edu/factsheet/HYG-2081-11

    techniques. This involves cleaning and removing food for the flea larvae while targeting both adult fleas and ... involving strict sanitation, pet treatments, and premise treatments (both indoors and outdoors). Prevention ... may also be found on the tops of refrigerators, tabletops, bookcases, and higher locations. Sanitation ...

  6. Battle for the Belt: which crop should be planted first, corn or soybean?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-32/battle-belt-which-crop-should-be-planted-first-corn-or-soybean

    articles and talks at extension programming events and field days across the state. To learn more, follow ...

  7. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

    lines can be sanitized using clean-in-place (CIP) or steam-in-place (SIP) systems. What Are the Key ... the commercial pasteurization of juices. The juice processors must implement sanitation and good ... contribution of The Ohio State University Food Safety Engineering Laboratory, Center for Clean Food Process ...

  8. Visit Us

    https://senr.osu.edu/future-students/visit-us

    access to clean water and healthy food, climate resilience and adaptability, sustainable business ...

  9. Brown Rot of Stone Fruits

    https://ohioline.osu.edu/factsheet/plpath-fru-29

    the weather is moist and if the fruit skin is broken in some way. Control Sanitation is very important ...

  10. Salmonella in Fresh Produce

    https://ohioline.osu.edu/factsheet/anr-62

    and the limited anti- salmonella efficacy of commonly available sanitizers, the detection and control ... contact with tomato plants should wear boots, gloves, and hats, and use hand sanitizer before and after ... hand sanitizer before and after manipulation with the crop. Finally, any object in contact with the ...

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