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  1. 'Tis the season for strawberries

    https://southcenters.osu.edu/newsletter/winter-2021/tis-the-season-for-strawberries

    South Centers in July and August. Clean substrate (growing media), which eliminates the need for soil ...

  2. Virtual Ohio Charter Captains Conference

    https://comdev.osu.edu/events/virtual-ohio-charter-captains-conference

    register. The event will be held online this year, due to COVID-19 precautions. After you complete the ...

  3. OSUE Direct Food & Agricultural Marketing Team Achievements

    https://southcenters.osu.edu/newsletter/winter-2021/osue-direct-food-agricultural-marketing-team-achievements

    assistance to Ohio’s local food producers moving forward.  We have many events in the works in the coming ... for on-farm activities and events this coming season. One method of helping to ensure sufficient ...

  4. Cleaning and Sanitation Basics

    https://foodindustries.osu.edu/cleaning-and-sanitation

    This one day short-course is an introduction to cleaning and sanitation in food and dairy ... processing operations. Course Topics: Basic Microbiology Characterization of Process Soils Basic Sanitation ... Chemistry and Water Quality Cleaning Methodologies Master Sanitation Schedules Monitoring and Verification ...

  5. CD Wire- February 15, 2021

    https://comdev.osu.edu/cd-wire/2021-02-15

    Research Engagement 101: The Basics- February 17: This webinar (February 17 from 10 a.m. to 12 p.m.) will ... and to register. The event will be held online this year on March 6, from 9 a.m. to 12:30 p.m. After ...

  6. Programs designed to assist small businesses have been reopened

    https://southcenters.osu.edu/newsletter/winter-2021/programs-designed-assist-small-businesses-have-been-reopened

    events, however, continue to be conducted exclusively online.  Bapst added that the program’s top priority ...

  7. Ohio State’s Food Industries Center responds to the needs of the food industry with online continuing education

    https://foodindustries.osu.edu/news/ohio-state%E2%80%99s-food-industries-center-responds-needs-food-industry-online-continuing-education

    Control School; while other workshops provide hands-on technical training such as Cleaning and Sanitation ... Basics, Advanced CIP, Introduction to Dairy Processing and Management, or Dairy Lab for Improved Quality. ...

  8. A Day in the Woods series 'ADVICE from the WOODS'

    https://ocvn.osu.edu/events/day-woods-series-advice-woods

    to register and to submit your questions for this event. https://u.osu.edu/apsley.1/2021/01/14 ...

  9. CD Wire- February 1, 2021

    https://comdev.osu.edu/cd-wire/2021-02-01

    schedule, Zoom links, and flyer. Strengthening Legacy Cities- 2nd Event February 12: The second event in ... and external sources, that may be of interest to the research community. View a full list of events ... February 11.) Differences and similarities of purchasing on sponsored programs vs. general funds, basic ...

  10. Ohio Dairy Risk Management Series Held in November 2020 Offered a Range of Important Information to Dairy Producers

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/ohio-dairy-risk-management-series-held-november-2020

    can be found at https://farmoffice.osu.edu/events/archived-videos. Session one was presented by Mark ...

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