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  1. In memory of Duane Rigsby

    https://southcenters.osu.edu/spring-summer-2022/in-memory-duane-rigsby

    basics of using computer technology. He was also instrumental in running the OSU South Centers Studio ...

  2. Advanced CIP

    https://foodindustries.osu.edu/cip

    https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-0  Continuing Education  Upon successful completion of the course, participants will receive ... be covered in a Cleaning and Sanitation Basics course that will be offered the day before (October ... applications in CIP cleaning and sanitation of food and dairy processing plants. The course includes multiple ...

  3. Center for Cooperatives welcomes new staff

    https://southcenters.osu.edu/spring-summer-2022/center-for-cooperatives-welcomes-new-staff

    events, engagements and dinners; community relations and development for a regional FQHC behavioral health ...

  4. High-Risk Category: Meals, Food and Non-Alcoholic Beverages

    https://cfaesfinance.osu.edu/service-center-resource-guides/high-risk-category-meals-food-and-non-alcoholic-beverages

    judgment and common sense must be applied per specific nature or intention of event, and necessity for food ... issued guidance for “employee appreciation and recognition” events and expenditures.  The University ... revisit past and present practices to determine if “food” events continue to be compliant and justified ...

  5. FSPCA- Preventive Controls for Human Food Training (online)

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-online-0

    Preventive Controls Process Preventative Control Food Allergen Preventative Control Sanitation Preventative ... be held via Zoom. Baseline technical skills necessary for online courses Basic computer and ... the event of a low attendee registration, the Food Industries Center will reschedule or cancel the ...

  6. Charissa E Gardner

    https://southcenters.osu.edu/charissa-e-gardner

    Program Coordinator. She managed the news and event publications, website, social media, listservs, and ... served as the event coordinator. Gardner was also Co-Editor of the VegNet and Hops Newsletters. With ... was the news and event publications coordinator, website, social media, and listserv manager, and was ...

  7. Cleaning and Sanitation Basics

    https://foodindustries.osu.edu/cleaning

    This one-day short course is an introduction to cleaning and sanitation in food and dairy ... processing operations. Course Topics: Basic Microbiology Characterization of Process Soils Basic Sanitation ... Chemistry and Water Quality Cleaning Methodologies Master Sanitation Schedules Monitoring and Verification ...

  8. Cleaning and Sanitation Basics

    https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics

    This one-day short course is an introduction to cleaning and sanitation in food and dairy ... processing operations. Course Topics: Basic Microbiology Characterization of Process Soils Basic Sanitation ... Chemistry and Water Quality Cleaning Methodologies Master Sanitation Schedules Monitoring and Verification ...

  9. Extension

    https://aede.osu.edu/extension

    Signature Events Please click the below topic areas to learn more about our signature Extension and outreach ...

  10. Bid Waiver Request Overview

    https://cfaesfinance.osu.edu/service-center-resource-guides/bid-waiver-request-overview

    be used.  Basic explanations of functionality and/or purpose (who, what, where, when why and how) ...

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