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  1. Staphylococcus aureus: A Problem When Food Is Left Out Too Long

    https://ohioline.osu.edu/factsheet/HYG-5564-11

    seconds. d. Rinse thoroughly. e. Air dry, or dry your hands with a clean towel or paper towel. f. Always ...

  2. Events

    https://southcenters.osu.edu/business/events

          ...

  3. The Role of Macronutrients in Equine Nutrition

    https://ohioline.osu.edu/factsheet/1023

    basics of carbohydrates, proteins, and fats and their functions. Water is outside the scope of this fact ... the final product is glucose which is used for energy. Table 1. Basic nutrient composition (% of dry ...

  4. Older Youth Opportunities

    https://fairfield.osu.edu/program-areas/4-h-youth-development/2020formsandapplications

    Additionally, the Addendum can include past 4-H and non-4-H activities, programs, events, and participation that ...

  5. Injury Prevention: Working in Cold Weather

    https://ohioline.osu.edu/factsheet/AEX-981.14-11

    cold stress. Have a cell phone handy to call for help in the event of an emergency. Shield work areas ...

  6. What Do Fecal Worm Egg Counts Tell Us?

    https://ohioline.osu.edu/factsheet/VME-27-11

    are several variations of how this is done, the basic method uses a weighed sample of manure, a known ...

  7. Controlling Non-Native Invasive Plants in Ohio Forests: Japanese Stiltgrass

    https://ohioline.osu.edu/factsheet/F-70-11

    equipment can rapidly spread stiltgrass, it is imperative that equipment is inspected and cleaned on ... populations, and require loggers and other contractors to sanitize equipment prior to moving on to your ... traffic, horses, and recreational equipment, boot and equipment cleaning can help to limit the spread of ...

  8. Chinch Bugs in Turfgrass

    https://ohioline.osu.edu/factsheet/HYG-2503-11

    the thatch. It has been suggested that each female undergoes two oviposition events during each ...

  9. July 2022 Department Highlights

    https://fst.osu.edu/july-2022-department-highlights

    – 20                 Food Industries Center Training Course Cleaning and Sanitation Basics + Advanced CIP ... around the world. The Institute of Food Technologist’s FIRST Annual Event and Expo was held in Chicago ... joined the department as an Academic Program Manager. Upcoming Events August 5                      FST ...

  10. Fungus Beetles

    https://ohioline.osu.edu/factsheet/HYG-2084-10

    reach all the voids where the beetles may be developing. If cleaning and reducing fungal growth does not ...

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