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  1. Phosphorus Nutrient Management for Yield and Reduced P Loss at Edge of Field

    https://ohioline.osu.edu/factsheet/agf-509

    delay application one (or more) growing seasons, if needed. WATER QUALITY —The greatest risk for event ...

  2. Lots to see, learn at Gwynne Conservation Area: Farm Science Review 2021

    https://senr.osu.edu/news/lots-see-learn-gwynne-conservation-area-farm-science-review-2021

    near London, and besides exploring the event’s 100 acres of commercial vendors, equipment displays, and ... educational sessions during the event with Marne Titchenell, wildlife program specialist in the CFAES  School ... wildlife. FISH AND WATER The best fish bets for stocking a pond, pond aeration basics, backyard aquaponic ...

  3. Preventing Heart Disease

    https://ohioline.osu.edu/factsheet/AEX-982.3-11

    damage. For most people, living by a few basic principles can prevent a heart attack. Regular Health ...

  4. Youth Mental Health Summit Presented by YALC

    https://cuyahoga.osu.edu/events/youth-mental-health-summit-presented-yalc

    speakers, two meals, snacks, vendors, giveaways and more. You must RSVP for this event: go.osu.edu/ymhs ... Event Flyer ...

  5. Managing Stress for a Healthy Heart

    https://ohioline.osu.edu/factsheet/AEX-982.4-11

    attack and stroke if it is not controlled. For most individuals, living with a few basic principles to ...

  6. Injury Prevention: Types of Cold Stress

    https://ohioline.osu.edu/factsheet/AEX-981.13

    corticosteroid creams to relieve itching and swelling Keep blisters and ulcers clean and covered Acknowledgments ...

  7. Farming After a Stroke

    https://ohioline.osu.edu/factsheet/AEX-982.2-11

    recovering from a stroke. Through rehabilitation, you relearn basic skills such as talking, eating, dressing, ...

  8. Food Safety for Fruits and Vegetables

    https://ohioline.osu.edu/factsheet/ANR-25

    After cleaning, they can be sanitized by using a strong chlorine solution dispensed from a high-pressure ... packinghouse, sanitation, manure management, and pesticide residues (4). Prevention is the first and most ... properly washing his/her hands. Every person working on the farm must have a good knowledge of basic ...

  9. Renewable Energy Policy Series: The Effect of Renewable Energy Projects on Current Agricultural Use Value

    https://ohioline.osu.edu/factsheet/CDFS-4003-12

    August 2007, Ohio Senate Bill 221 (SB 221) was signed into law, which set in motion a series of events ...

  10. Staphylococcus aureus: A Problem When Food Is Left Out Too Long

    https://ohioline.osu.edu/factsheet/HYG-5564-11

    seconds. d. Rinse thoroughly. e. Air dry, or dry your hands with a clean towel or paper towel. f. Always ...

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