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  1. Selecting, Storing, and Serving Ohio Strawberries

    https://ohioline.osu.edu/factsheet/HYG-5531

    green, fresh looking, and fully attached. Berries should be dry and clean. Medium to small berries ... a paring knife, if needed.  Thoroughly crush berries using a potato masher, food processor, clean hands, ... clean freezer jars leaving ½-inch from the top of the juice to the top of the jar rim. Wipe jar rims ...

  2. 2022 Annual CFAES Celebration of Research Week April 11-15

    https://senr.osu.edu/events/2022-annual-cfaes-celebration-research-week-april-11-15

    host the 2022 Poster Competitions for Graduate and Undergraduate Students, and the event will wrap up ...

  3. Selecting, Storing, and Serving Ohio Onions

    https://ohioline.osu.edu/factsheet/hyg-5524

    clean, hard, well-shaped onions with dry skins that crackle. Do not select onions with a thick, woody, ... the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing ...

  4. Jeremy S. Brooks

    https://senr.osu.edu/our-people/jeremy-s-brooks

    -017-0516-3?wt_mc=Internal.Event.1.SEM.ArticleAuthorAssignedToIssue Hillis, V., Bell, A., Brandt, J. and Brooks, ... ://link.springer.com/article/10.1007/s11625-017-0453-1?wt_mc=Internal.Event.1.SEM.ArticleAuthorOnlineFirst Brandt, J. Allendorf, ... ://link.springer.com/article/10.1007/s11625-017-0453-1?wt_mc=Internal.Event.1.SEM.ArticleAuthorOnlineFirst Brooks, J.S. 2017. ...

  5. SENR Announcements, March 31, 2022

    https://senr.osu.edu/email/senr-announcements-march-31-2022

    Brian Slater via email:  slater.39@osu.edu.  Events Add paragraph:  Copy:  Registration Open for signature Earth ... Day event on April 20 Ohio State’s 2022 Signature Earth Day event “Time to Act on Climate Change” ... Government Sustainability Committee. Registration is free for this public in-person event at the Ohio Union’s US Bank ...

  6. Secondary Injury Prevention: Walking and Working Surfaces

    https://ohioline.osu.edu/factsheet/AEX-981.3

    recognize as a hazard and once the hazard is noticed, must be cleaned up to prevent any risk of injury. ... steel toed and slip resistant. Use absorbents to clean up any spills, especially oily material and ...

  7. Selecting, Storing, and Serving Ohio Peppers

    https://ohioline.osu.edu/factsheet/hyg-5528

    redepositing of dirt and residues. Use a soft brush to clean peppers if needed. To prepare, place the pepper on ... the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing ...

  8. Gibberella Ear Rot and Mycotoxins in Corn: Sampling, Testing, and Storage

    https://ohioline.osu.edu/factsheet/AC-52

    are obtained, bulked, and cleaned, the grain must be ground uniformly, in a clean grinder, to resemble ... 44°F) in clean, dry bins. Moderate to high temperatures are favorable for fungal growth and toxin ... for mold identification and analysis to determine if toxins are present and at what level. Clean bins ...

  9. Wages and Benefits for Farm Employees 2009

    https://ohioline.osu.edu/factsheet/AEDE-RP-0126-10

    equipment operation and maintenance, trucking, seed/fertilizer/chemical procurement, organizing and cleaning ...

  10. Extending Universal Design Principles onto the Farmstead

    https://ohioline.osu.edu/factsheet/AEX-983.1-10

    sitting or standing—with a lever style faucet for clean up. Utilize floor markings for travel areas and ...

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