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Race, the Environment, and the Car
https://senr.osu.edu/events/race-environment-and-car
Institute This event is free and open to the public. ...
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Getting Contracts Signed
https://extops.cfaes.ohio-state.edu/news/getting-contracts-signed
the event. If payment will be due on PO, A PO# will be needed and added to the invoice to be sent to ...
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Publication Design and Production
https://acel.osu.edu/courses/agrcomm-4130
AGRCOMM 4130 Introduces students to basic practices and techniques used in designing and producing ...
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Natural Resources Data Analysis
https://senr.osu.edu/courses/enr-2000
ENR 2000 Introductory data analysis course that focuses on understanding and applying basic ...
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Soil Fertility
https://senr.osu.edu/courses/enr-5270
contemporary issues around nutrient management and basic practical skills for managing nutrients. Prereq: 3000, ...
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Soils and Climate Change
https://senr.osu.edu/courses/enr-5268
ENR 5268 This course is designed for students interested in learning basic soil and geologic ...
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SENR Announcements, Nov. 18
https://senr.osu.edu/email/senr-announcements-nov-18
a healthy, connected and resilient basin for people and nature." | Learn more December 5: Evening event ...
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2021 Publications
https://senr.osu.edu/research/publications/full-list-2021-publications
Wang. 2021. Land evaluation and site assessment for the basic farmland protection in Lingyuan County, ...
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Shared Harvest
https://darke.osu.edu/news/shared-harvest
need of food assistance are welcome to attend this event and receive food. Anyone picking up food ... longer. Please be patient as we work to get everyone the food they need. The event is hosted by Ohio ...
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Yersinia enterocolitica: A rare but important food safety concern for young children and immune-compromised individuals
https://ohioline.osu.edu/factsheet/HYG-5574-11
Yersinia species bacteria. Cleaning and sanitizing while handling meat, poultry, or seafood will prevent ... washed with hot water and soap after contact with raw poultry, meat, and seafood. Clean sinks and ... counters with paper towels or clean cloths and hot, soapy water before and after cooking food. Keep foods ...